Creamy Creations Vanilla Ice Cream
Packaged product Sweets and Desserts H-E-B
Creamy Creations Vanilla Ice Cream contains 219 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
100 g provides 28% of the Daily Value for calcium and 11% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 9.4 g | 12% |
| Saturated fat L | 6.3 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 31 mg | 10% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 30.2 g | 11% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 15.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.4 g | 21% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 365 mg | 28% |
| Iron L | 0 mg | 0% |
| Potassium L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 49%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.4 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber4.2 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars15.6 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat9.4 gbelow the median for sweets and desserts (median 10.3 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium208 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 5 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 10.4 g | 10.4 g |
| Carbohydrates | 30.2 g | 30.2 g |
| Fat | 9.4 g | 9.4 g |
| Fiber | n/a | 4.2 g |
| Sugars | 5.2 g | 15.6 g |
| Sodium | 208 mg | 208 mg |
Product details
- Brand
- H-E-B
- Barcode
- 0041220707843
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk, skim milk, cream, maltitol, sorbitol, corn fiber, natural vanilla flavor, stevia leaf extract, annatto (color), mono and diglycerides, cellulose gel, cellulose gum, carrageenan, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Creations Chocolate Fudge Brownie HEB | 219 | 3.8 g | 29.5 g | 9.5 g |
| Caramel Toffee Crunch talenti | 219 | 1.6 g | 31.2 g | 10.2 g |
| Cream Cheese Little Moons Mochi Bites | 219 | 2.5 g | 37.5 g | 6.6 g |
| Wondermilk Non-Dairy Frozen Dessert Cookies & Creme So Delicious Dairy Free | 219 | 0.95 g | 29.5 g | 10.5 g |
| Superbo, gelato, peanut butter & chocolate Superbo | 219 | 5.7 g | 21.9 g | 12.4 g |
| Cremino Fiat Majani Gelato Madre Nocciole Mandorle Gelato Madre | 219 | 4.2 g | 28 g | 9.8 g |
| Vanilla Cookies Ice Cream Cremisimo | 219 | 3.3 g | 32.6 g | 8.4 g |
| Sorbettiera Sammontana | 219 | 2.8 g | 26 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2601245. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041220707843. License: ODbL 1.0 (Open Food Facts). Source record dated November 15, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.