Cream Cheese Product
Packaged product Dairy and Eggs PHILADELPHIA
Cream Cheese Product contains 117 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 35 kcal.
Roughly 36% of its calories come from protein, with 36% from carbohydrates and 27% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 14 products.
100 g provides 10% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
| Calcium L | 133 mg | 10% |
| Iron L | 0 mg | 0% |
| Potassium L | 250 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 36%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gbelow the median for dairy and eggs (median 23.3 g)
- Sugars6.7 gin the top quarter of dairy and eggs (median 0 g)
- Fat3.3 gin the lowest quarter of dairy and eggs (median 24.9 g)
- Saturated fat1.7 gin the lowest quarter of dairy and eggs (median 16.4 g)
- Sodium600 mgabove the median for dairy and eggs (median 578 mg)
- Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 117 kcal | 117 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 10 g | 10 g |
| Fat | 3.3 g | 3.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 6.7 g | 6.7 g |
| Sodium | 600 mg | 600 mg |
Product details
- Brand
- PHILADELPHIA
- Barcode
- 0068100895957
- Quantity
- 250g
- Label serving
- 2 tbsp (30 g)
- Category
- Fromage-canada
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
SUBSTANCES LAITIÈRES MODIFIÉES, EAU, AMIDON DE MAÏS, SEL, MALTODEXTRINE DE MAÏS, CULTURE BACTÉRIENNE, CITRATE DE SODIUM, ACIDE LACTIQUE, GOMME DE CAROUBE, MONO ET DIGLYCÉRIDES, SORBATE DE POTASSIUM, PROPIONATE DE CALCIUM, GOMME XANTHANE, GOMME DE GUAR, ARÔME NATUREL. PEUT CONTENIR: ACIDE SORBIQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozza Cheddar Shredded Cheese 26% M. F. Cracker Barrel | 100 | 0 g | 1 g | 8 g |
| Processed Cheese Product The Laughing Cow | 180 | 2 g | 1 g | 2 g |
| Herb & Garlic Cream Cheese Product Philadelphia | 233 | 6.7 g | 6.7 g | 20 g |
| Fromage râpé SELECTION | 267 | 26.7 g | 3.3 g | 20 g |
| Cheddar Cheese Mild Marble Selection | 300 | 30 g | 3.3 g | 20 g |
| Cream Cheese Philadelphia | 333 | 8.6 g | 3 g | 23.2 g |
| Cream Cheese bel | 333 | 11.1 g | 0 g | 27.8 g |
| Shredded Mozzarella Cheese Selection | 333 | 23.3 g | 3.3 g | 26.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0068100895957. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2642205. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.