Cream Cheese

Packaged product Dairy and Eggs Meijer

Cream Cheese contains 194 kcal per 100 g. A serving, 2 tbsp, 31 g (31 g) provides about 60 kcal.

Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.

100 g provides 48% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cream Cheese by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
6.5 gprotein
6.5 gcarbohydrates
16.1 gfat
60kcal in serving, 2 tbsp, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 16.1 g 21%
Saturated fat L 9.7 g 48%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 516 mg 22%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.5 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%
Vitamin A L 435 µg48%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 129 mg10%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%194kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A48%Calcium10%Vitamin C0%Vitamin D0%Iron0%Potassium0%

Nutritional insights

  • Protein6.5 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Sugars6.5 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat16.1 gin the lowest quarter of dairy and eggs (median 26.7 g)
  • Saturated fat9.7 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium516 mgbelow the median for dairy and eggs (median 643 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 194 kcal194 kcal
Protein 6.5 g6.5 g
Carbohydrates 6.5 g6.5 g
Fat 16.1 g16.1 g
Fiber 0 g0 g
Sugars 6.5 g6.5 g
Sodium 524 mg516 mg

Product details

Brand
Meijer
Barcode
0041250948858
Label serving
2 Tbsp (31 g)
Category
Cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized milk and cream, pasteurized skim milk, cheese culture, sodium citrate*, salt, guar gum, modified food starch*, carob bean gum, xanthan gum, natural flavor*, vitamin a palmitate, enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Light Cream Cheese Hy-Vee 194 6.5 g 7.1 g 16.1 g
Bulgarian Cheese Tnuva 194 9 g 3.5 g 16 g
Pinar Labneh 180 g Pinar 194 4.5 g 3.5 g 18 g
Trappista light Pilos 194 25 g 2 g 9.5 g
Limburger Gutes Land 194 27 g 0.1 g 9.5 g
Jalapeno Cheddar Dip Heluva Good! 194 3.2 g 6.5 g 14.5 g
spicy jalapeño cream cheese Philadelphia 194 6.5 g 9.7 g 16.1 g
Vv supremo, requeson authentic mexican style ricotta Vv Supremo 194 11.3 g 6.5 g 12.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Cheese?

100 g of Cream Cheese has 194 kcal. Serving, 2 tbsp, 31 g (31 g): about 60 kcal.

How much protein is in Cream Cheese?

Cream Cheese contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 31 g (31 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Cream Cheese?

Cream Cheese has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in Cream Cheese?

Cream Cheese contains 16.1 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).

What vitamins and minerals does Cream Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Cheese?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2633268. License: CC0 1.0 (U.S. public domain). Source record dated August 9, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041250948858. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.