Cotton Candy Milkshake
Packaged product Dairy and Eggs f'real
Cotton Candy Milkshake contains 181 kcal per 100 g. A serving, 237 ml (237 g) provides about 430 kcal.
Roughly 66% of its calories come from carbohydrates, with 29% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 70 kcal per 100 g across 161 products.
100 g provides 11% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3.8 g | 19% |
| Trans fat L | 0.21 g | |
| Cholesterol L | 25.3 mg | 8% |
| Sodium L | 131 mg | 6% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.2 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 13.1 µg | 1% |
| Vitamin C L | 0.72 mg | 0.8% |
| Vitamin D L | 0.05 µg | 0.3% |
| Vitamin E L | 0.035 mg | 0.2% |
| Thiamin (B1) L | 0.025 mg | 2% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.059 mg | 0.4% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.026 mg | 2% |
| Folate (B9) L | 4 µg | 1% |
| Vitamin B12 L | 0.27 µg | 11% |
| Calcium L | 94.9 mg | 7% |
| Iron L | 0.32 mg | 2% |
| Magnesium L | 7.2 mg | 2% |
| Phosphorus L | 58.7 mg | 5% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0.25 mg | 2% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.019 mg | 0.8% |
| Selenium L | 1.7 µg | 3% |
| Iodine L | 13.7 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 66%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the lowest quarter of dairy and eggs (median 3.7 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.3 g)
- Sugars26.2 gin the top quarter of dairy and eggs (median 9.4 g)
- Fat5.9 gin the top quarter of dairy and eggs (median 1.5 g)
- Saturated fat3.8 gin the top quarter of dairy and eggs (median 0.9 g)
- Sodium131 mgin the top quarter of dairy and eggs (median 56.6 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water76.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.3 µg |
|---|
Other components (2)
| Water L | 76.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- f'real
- Barcode
- 0813993006573
- Quantity
- 237 mL
- Label serving
- 237 mL
- Category
- Milkshakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Modified milk ingredients, Water, Sugars (sugar, glucose), Cream, Modified cornstarch, Carob bean gum, Guar gum, Citric acid, Natural and artificial flavours, Titanium dioxide, Brilliant blue, Potassium sorbate, Carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Vanilla Milkshake f'real | 177 | 2.1 g | 27.8 g | 6.3 g |
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| Mint Chip Milkshake f'real | 190 | 2.1 g | 29.1 g | 7.2 g |
| Chocolate Milkshake f'real | 190 | 2.1 g | 31.2 g | 6.8 g |
| Reese's Peanut Butter Cup Milkshake F'real | 194 | 3 g | 27.8 g | 8.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0813993006573. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.