Cornflour
Packaged product Vegetables Co Op
Cornflour contains 361 kcal per 100 g.
Roughly 96% of its calories come from carbohydrates, with 3% from fat and 0.9% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (353 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.6 g | 3% |
| Sodium | not reported | |
| Total carbohydrates L | 87 g | 32% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0.5 g | |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 96%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the top quarter of vegetables (median 0.4 g)
- Fiber0.7 gbelow the median for vegetables (median 0.8 g)
- Sugars0.5 gin the top quarter of vegetables (median 0 g)
- Fat1.2 gin the top quarter of vegetables (median 0.1 g)
- Saturated fat0.6 gin the top quarter of vegetables (median 0 g)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Co Op
- Barcode
- 5000128673044
- Quantity
- 250 g
- Category
- Corn starch
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cornflour Doves Farm | 361 | 0.5 g | 89 g | 0.6 g |
| Cornflour Morrisons | 361 | 0.8 g | 86.5 g | 1.2 g |
| Corn starch superior Windmill | 362 | 0.43 g | 89.2 g | 0.25 g |
| Maizena® Fleur de maïs® - Format familial - 700 g Maizena | 362 | 0.43 g | 89.2 g | 0.25 g |
| Amido de milho Quero | 362 | 0.43 g | 95 g | 0.25 g |
| Fleur de Maïs Maizena | 362 | 0.43 g | 89.2 g | 0.25 g |
| Maicena Kris | 362 | 0.43 g | 89.2 g | 0.25 g |
| Étkezési keményítő Dr. Oetker | 362 | 0.43 g | 89.2 g | 0.25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornflour?
100 g of Cornflour has 361 kcal.
How much protein is in Cornflour?
Cornflour contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value). About 0.9% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0.4 g).
How many carbs are in Cornflour?
Cornflour has 87 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornflour?
Cornflour contains 1.2 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000128673044. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.