Corn Tostadas

Packaged product Vegetables Adelita Caseras

Corn Tostadas contains 482 kcal per 100 g. A serving, 2 tostadas, 33 g (33 g) provides about 159 kcal.

Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

100 g provides 34% of the Daily Value for iron and 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Tostadas by Adelita Caseras, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
482kcal per 100 g
6.1 gprotein
66.7 gcarbohydrates
21.2 gfat
159kcal in serving, 2 tostadas, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 482 kcal
Total fat L 21.2 g 27%
Saturated fat L 9.1 g 45%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 690 mg 30%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 6.7 g 24%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 6.1 g 12%
Calcium L 152 mg12%
Iron L 6.1 mg34%
Potassium L 270 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 55%Fat: 40%482kcal / 100 g
  • Protein 5%
  • Carbohydrates 55%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron34%Calcium12%Potassium6%

Nutritional insights

  • Protein6.1 gabove the median for vegetables (median 2.5 g)
  • Fiber6.7 gin the top quarter of vegetables (median 2 g)
  • Sugars1.5 gbelow the median for vegetables (median 2.1 g)
  • Fat21.2 gin the top quarter of vegetables (median 5.2 g)
  • Saturated fat9.1 gin the top quarter of vegetables (median 1.1 g)
  • Sodium690 mgabove the median for vegetables (median 333 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Adelita Caseras
Barcode
0756702000281
Label serving
2 tostadas (33 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Tostadas?

100 g of Corn Tostadas has 482 kcal. Serving, 2 tostadas, 33 g (33 g): about 159 kcal.

How much protein is in Corn Tostadas?

Corn Tostadas contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 2 tostadas, 33 g (33 g). About 5% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).

How many carbs are in Corn Tostadas?

Corn Tostadas has 66.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Tostadas?

Corn Tostadas contains 21.2 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

What vitamins and minerals does Corn Tostadas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (34% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Tostadas?

100 g contains 690 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0756702000281. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.