Corn Tortillas

Packaged product Bread and Baked Goods La Banderita

Corn Tortillas contains 212 kcal per 100 g. A serving, 2 portion, 52 g (52 g) provides about 110 kcal.

Roughly 84% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 33% of the Daily Value for calcium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Corn Tortillas by La Banderita, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
3.9 gprotein
44.2 gcarbohydrates
1.9 gfat
110kcal in serving, 2 portion, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 1.9 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 10 mg 0.4%
Total carbohydrates L 44.2 g 16%
Dietary fiber L 3.8 g 14%
Total sugars L 1.9 g
Added sugars L 3.3 g 7%
Protein L 3.9 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 429 mg33%
Iron L 1.9 mg11%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 154 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 84%Fat: 8%212kcal / 100 g
  • Protein 7%
  • Carbohydrates 84%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium33%Iron11%Potassium3%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%

Nutritional insights

  • Protein3.9 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber3.8 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars1.9 gbelow the median for bread and baked goods (median 4 g)
  • Fat1.9 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium10 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 3.8 g3.9 g
Carbohydrates 44.2 g44.2 g
Fat 1.9 g1.9 g
Fiber 3.8 g3.8 g
Sugars 1.9 g1.9 g
Sodium 9.6 mg10 mg

Product details

Brand
La Banderita
Barcode
0027331010041
Label serving
2 portion (52 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain corn, water, glycerin, xanthan gum, lime, folic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Apple Cinnamon Cobbler 9 Mini Waffles Evergreen 212 8.2 g 35.3 g 5.9 g
New orleans chicken thigh bun Freshasia 212 9 g 34 g 4.1 g
Roast Chicken Roll Waitrose 212 10.9 g 26.3 g 6.7 g
Walnut Cranberry Bread Whole Foods 212 5.3 g 24.7 g 12.3 g
Island Trollers Albacore Island Trollers 212 28.2 g 0 g 10.6 g
Biológico bread Centeio 212 7.2 g 30.9 g 5 g
Breaded chicken chunk Iceland 212 15.4 g 17.8 g 8.5 g
Breaded Mushrooms FarmRich 212 3.5 g 22.4 g 12.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2417112. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0027331010041. License: ODbL 1.0 (Open Food Facts). Source record dated January 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Corn Tortillas?

100 g of Corn Tortillas has 212 kcal. Serving, 2 portion, 52 g (52 g): about 110 kcal.

How much protein is in Corn Tortillas?

Corn Tortillas contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 2 portion, 52 g (52 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Corn Tortillas?

Corn Tortillas has 44.2 g of total carbohydrates per 100 g, including 3.8 g of fiber and 1.9 g of sugars.

How much fat is in Corn Tortillas?

Corn Tortillas contains 1.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Corn Tortillas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (33% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn Tortillas?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.