Calories in Corn chips, reduced sodium

Generic food Snacks

Corn chips, reduced sodium contains 549 kcal per 100 g. A 1 medium single serving bag (57 g) provides about 313 kcal.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in tortilla, corn, other chips on FoodFactly, where the median is 491 kcal per 100 g across 32 foods.

100 g provides 54% of the Daily Value for Vitamin E, 17% of the Daily Value for magnesium and 17% of the Daily Value for selenium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

549kcal per 100 g
6.8 gprotein
56.8 gcarbohydrates
33.6 gfat
313kcal in 1 medium single serving bag (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 549 kcal
Total fat C 33.6 g 43%
Saturated fat C 4.5 g 22%
Cholesterol C 0 mg 0%
Sodium C 295 mg 13%
Total carbohydrates C 56.8 g 21%
Dietary fiber C 3.9 g 14%
Total sugars C 0.41 g
Protein C 6.8 g 14%
Vitamin A C 3 µg0.3%
Vitamin C C 0.1 mg0.1%
Vitamin D C 0 µg0%
Vitamin E C 8.1 mg54%
Vitamin K C 10.2 µg8%
Thiamin (B1) C 0.094 mg8%
Riboflavin (B2) C 0.13 mg10%
Niacin (B3) C 0.6 mg4%
Vitamin B6 C 0.15 mg9%
Folate (B9) C 9 µg2%
Vitamin B12 C 0 µg0%
Choline C 14 mg3%
Calcium C 126 mg10%
Iron C 1.2 mg6%
Magnesium C 70 mg17%
Phosphorus C 206 mg16%
Potassium C 164 mg3%
Zinc C 1.1 mg10%
Copper C 0.091 mg10%
Selenium C 9.1 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 54%549kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E54%Magnesium17%Selenium17%Phosphorus16%Copper10%Riboflavin (B2)10%Zinc10%Calcium10%Vitamin B69%Vitamin K8%

Nutritional insights

  • Protein6.8 gbelow the median for tortilla, corn, other chips (median 7.4 g)
  • Fiber3.9 gin the lowest quarter of tortilla, corn, other chips (median 5 g)
  • Sugars0.41 gin the lowest quarter of tortilla, corn, other chips (median 1 g)
  • Fat33.6 gin the top quarter of tortilla, corn, other chips (median 21.4 g)
  • Saturated fat4.5 gin the top quarter of tortilla, corn, other chips (median 2.9 g)
  • Sodium295 mgin the lowest quarter of tortilla, corn, other chips (median 513 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water1.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C9.3 g
Polyunsaturated fat C17.1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.003 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C16.7 g
SFA 4:0 C0.001 g
SFA 6:0 C0 g
SFA 8:0 C0.006 g
SFA 10:0 C0.002 g
SFA 12:0 C0.001 g
SFA 14:0 C0.011 g
SFA 16:0 C3.6 g
SFA 18:0 C0.55 g
MUFA 18:1 C9.1 g
PUFA 18:3 C0.32 g
PUFA 20:4 C0.003 g
MUFA 16:1 C0.031 g
PUFA 18:4 C0 g
MUFA 20:1 C0.11 g
MUFA 22:1 C0.001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C23 µg
Lycopene C0 µg
Lutein + zeaxanthin C452 µg
Retinol C0 µg
Carotene, alpha C8 µg
Cryptoxanthin, beta C23 µg
Other components (8)
Water C1.1 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C9 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Corn chips

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Corn chips, plain 535 6.1 g 56.8 g 33.1 g
Corn chips, flavored 543 6.1 g 56.7 g 34 g
Corn chips, plain (Fritos) 539 6.2 g 57.3 g 33.4 g
Corn chips, flavored (Fritos) 536 6.1 g 57 g 33.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Snacks, corn-based, extruded, chips, plain 539 6.2 g 57.3 g 33.4 g
Snacks, corn-based, extruded, chips, unsalted 557 6.6 g 57.4 g 33.4 g
Snacks, potato chips, plain, salted 532 6.4 g 53.8 g 34 g
Potato chips, NFS 532 6.4 g 53.8 g 34 g
Potato chips, plain 532 6.4 g 53.8 g 34 g
Potato chips, ruffled, plain 532 6.4 g 53.8 g 34 g
Snacks, potato sticks 522 6.7 g 53.3 g 34.4 g
Potato sticks, plain 522 6.7 g 53.3 g 34.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in corn chips?

100 g of corn chips has 549 kcal. 1 medium single serving bag (57 g): about 313 kcal. 1 chip (1 g): about 5 kcal. 1 100 calorie package (20 g): about 110 kcal.

How much protein is in corn chips?

Corn chips contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 3.9 g in 1 medium single serving bag (57 g). About 5% of its calories come from protein. Compared with other tortilla, corn, other chips, that is below the median (median 7.4 g).

How many carbs are in corn chips?

Corn chips has 56.8 g of total carbohydrates per 100 g, including 3.9 g of fiber and 0.41 g of sugars.

How much fat is in corn chips?

Corn chips contains 33.6 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

What vitamins and minerals does corn chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (54% DV), magnesium (17% DV), selenium (17% DV), phosphorus (16% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in corn chips?

100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708205. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.