Corn Chips

Packaged product Snacks Mexicano

Corn Chips contains 468 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 140 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Chips by Mexicano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
6.3 gprotein
63.7 gcarbohydrates
19.7 gfat
140kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 19.7 g 25%
Saturated fat L 1.7 g 8%
Sodium L 520 mg 23%
Total carbohydrates L 63.7 g 23%
Dietary fiber not reported
Total sugars L 2.3 g
Added sugars L 5.9 g 12%
Protein L 6.3 g 13%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 39%468kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein6.3 gbelow the median for snacks (median 7.1 g)
  • Sugars2.3 gabove the median for snacks (median 1.5 g)
  • Fat19.7 gin the lowest quarter of snacks (median 25 g)
  • Saturated fat1.7 gin the lowest quarter of snacks (median 2.8 g)
  • Sodium520 mgabove the median for snacks (median 440 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Mexicano
Barcode
9415684000245
Quantity
170 g
Label serving
1 serving (30 g)
Category
Corn chips
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn, vegetable oil, seasoning (sugar, salt, flavour enhancer (621),tomato powder, spices, acidity regulators (262,330), dehydrated garlic, hydrolysed vegetable protein (soy), anti-caking agents (551,341), flavourings, spice extracts)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltTomatoGarlic

Similar products

FoodCaloriesProteinCarbsFat
Blue corn tortilla chips Blanco nino 468 7.1 g 71.4 g 17.9 g
Tortilla chips Coop Naturaplan 468 6 g 65 g 19 g
Lightly salted maize tortilla chips Snack Day 468 6.6 g 64.4 g 20 g
Maischips mit Chili Bravo 468 7.6 g 60 g 20.7 g
tortilla chips chipotle flavoured Tortilla chips chipotle flavoured 468 7.1 g 65.1 g 19.1 g
O’tori Nugget JC Interfood 468 6.6 g 66 g 19.7 g
Tortilla Chips mit Chili ja! 468 7.6 g 60 g 20.7 g
cheese tortilla chips Mex & Co. 468 7.9 g 59 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Chips?

100 g of Corn Chips has 468 kcal. Serving, 1 serving, 30 g (30 g): about 140 kcal.

How much protein is in Corn Chips?

Corn Chips contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 1.9 g in serving, 1 serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 7.1 g).

How many carbs are in Corn Chips?

Corn Chips has 63.7 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Chips?

Corn Chips contains 19.7 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Corn Chips?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9415684000245. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.