Corn & Chili Salsa
Packaged product Soups and Sauces Taste Of Inspirations
Corn & Chili Salsa contains 132 kcal per 100 g. A serving, 2 tbsp, 34 g (34 g) provides about 45 kcal.
Roughly 80% of its calories come from carbohydrates, with 12% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (145 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 29.4 g | 11% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 17.6 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 88.2 µg | 10% |
| Vitamin C L | 7.1 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 80%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gabove the median for soups and sauces (median 1.3 g)
- Fiber1.5 gabove the median for soups and sauces (median 0.5 g)
- Sugars17.6 gin the top quarter of soups and sauces (median 4 g)
- Fat1.9 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium250 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 294 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 132 kcal | 132 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 29.4 g | 29.4 g |
| Fat | 0 g | 1.9 g |
| Fiber | 2.9 g | 1.5 g |
| Sugars | 17.6 g | 17.6 g |
| Sodium | 250 mg | 250 mg |
Product details
- Brand
- Taste Of Inspirations
- Barcode
- 0725439944632
- Quantity
- 16 oz
- Label serving
- 2 Tbsp (34 g)
- Category
- groceries
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coulis de myrtille Daniel Boudet | 132 | 0.5 g | 30.6 g | 0.2 g |
| Mild Kebabsås Felix | 132 | 1.9 g | 5.7 g | 11 g |
| Rouille Ty-Gwenn | 132 | 7.1 g | 7.9 g | 7.9 g |
| Coulis de 4 fruits rouges J.M. Chatelain | 132 | 0.9 g | 32 g | 0 g |
| Coulis 80% de fruits Cassis André Guépratte | 132 | 0.9 g | 31 g | 0.5 g |
| Original BBQ Sauce Braswell's | 132 | 0 g | 32.4 g | 0 g |
| Vegetarian Stir-Fry Sauce Lee Kum Kee | 132 | 0 g | 31.6 g | 0 g |
| Sauce Barbecue Casino | 132 | 1 g | 29 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2025522. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0725439944632. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.