Cookie Crunch

Packaged product Sweets and Desserts Magnum

Cookie Crunch contains 312 kcal per 100 g. A serving, 1 portion, 74 g (74 g) provides about 231 kcal.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Crunch by Magnum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
4.1 gprotein
30.5 gcarbohydrates
19.1 gfat
231kcal in serving, 1 portion, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 19.1 g 24%
Saturated fat L 13.2 g 66%
Sodium L 60.8 mg 3%
Total carbohydrates L 30.5 g 11%
Dietary fiber not reported
Total sugars L 26.5 g
Added sugars L 10.9 g 22%
Protein L 4.1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 55%312kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.1 gbelow the median for sweets and desserts (median 5.7 g)
  • Sugars26.5 gabove the median for sweets and desserts (median 21.2 g)
  • Fat19.1 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat13.2 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium60.8 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Magnum
Barcode
9300830097043
Quantity
360 mL
Label serving
1 portion (74 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dairy ingredients reconstituted buttermilk (milk) and/or reconstituted skim milk, butter oil (milk), cream (milk), milk solids, sugar, cocoa components (9%) (cocoa butter^, cocoa mass^, cocoa powder^), vegetable oils, glucose, wheat flour, water, emulsifiers (mono - and diglycerides of fatty acids, soy lecithin, sunflower and/or rapeseed lecithin), stabilisers (guar gum, locust bean gum, tara gum, carrageenan), flavours, raising agent (bicarbonate soda), salt, colour (annatto). Contains: milk, wheat, gluten, soy. May contain: peanut, tree nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarWheat flourSaltCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Crunch?

100 g of Cookie Crunch has 312 kcal. Serving, 1 portion, 74 g (74 g): about 231 kcal.

How much protein is in Cookie Crunch?

Cookie Crunch contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 portion, 74 g (74 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Cookie Crunch?

Cookie Crunch has 30.5 g of total carbohydrates per 100 g, including 26.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Crunch?

Cookie Crunch contains 19.1 g of fat per 100 g, of which 13.2 g is saturated (66% of the Daily Value).

How much sodium is in Cookie Crunch?

100 g contains 60.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300830097043. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.