Cooked Turkey breast

Packaged product Poultry Vienna

Cooked Turkey breast contains 95 kcal per 100 g. A serving, 3 slices, 63 g (63 g) provides about 60 kcal.

Roughly 72% of its calories come from protein, with 15% from fat and 13% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (104 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cooked Turkey breast by Vienna, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
17.5 gprotein
3.2 gcarbohydrates
1.6 gfat
60kcal in serving, 3 slices, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95.2 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.48 g 2%
Sodium not reported
Total carbohydrates L 3.2 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 17.5 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Carbohydrates: 13%Fat: 15%95kcal / 100 g
  • Protein 72%
  • Carbohydrates 13%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.5 gbelow the median for poultry (median 19.4 g)
  • Fat1.6 gbelow the median for poultry (median 1.8 g)
  • Saturated fat0.48 gabove the median for poultry (median 0.3 g)
  • Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vienna
Barcode
0774142010622
Quantity
1kg
Label serving
3 slices (63 g)
Category
Turkey breasts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Turkey breast?

100 g of Cooked Turkey breast has 95 kcal. Serving, 3 slices, 63 g (63 g): about 60 kcal.

Is Cooked Turkey breast high in protein?

Cooked Turkey breast contains 17.5 g of protein per 100 g (35% of the 50 g Daily Value), or 11 g in serving, 3 slices, 63 g (63 g). About 72% of its calories come from protein. Compared with other poultry, that is below the median (median 19.4 g).

How many carbs are in Cooked Turkey breast?

Cooked Turkey breast has 3.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Turkey breast?

Cooked Turkey breast contains 1.6 g of fat per 100 g, of which 0.48 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0774142010622. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.