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Cooked Shrimp With Cocktail Sauce

Packaged product Fish and Seafood Certified Harvest

Cooked Shrimp With Cocktail Sauce contains 129 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 110 kcal.

Roughly 59% of its calories come from protein, with 32% from carbohydrates and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 94 kcal per 100 g across 1,322 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

129kcal per 100 g
17.6 gprotein
9.4 gcarbohydrates
1.2 gfat
110kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 1.2 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 153 mg 51%
Sodium L 376 mg 16%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 0 g 0%
Total sugars L 5.9 g
Protein L 17.6 g 35%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 24 mg2%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 32%Fat: 9%129kcal / 100 g
  • Protein 59%
  • Carbohydrates 32%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein17.6 gabove the median for fish and seafood (median 15.2 g)
  • Sugars5.9 gin the top quarter of fish and seafood (median 0 g)
  • Fat1.2 gbelow the median for fish and seafood (median 1.5 g)
  • Saturated fat0 gin the lowest quarter of fish and seafood (median 0.1 g)
  • Sodium376 mgabove the median for fish and seafood (median 296 mg)
  • Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 17.7 g17.6 g
Carbohydrates 9.4 g9.4 g
Fat 1.2 g1.2 g
Fiber 0 g0 g
Sugars 5.9 g5.9 g
Sodium 376 mg376 mg

Product details

Brand
Certified Harvest
Barcode
0810698544898
Label serving
3 ONZ (85 g)
Category
Frozen seafood
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients (shrimp): shrimp. ingredients (cocktail sauce): cocktail sauce (tomato paste, prepared horseradish (horseradish, vinegar, salt flavor), sugar, salt vinegar, soybean oil, spice)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSugarVinegar

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Singleton seafood faroe island scallops Singleton Seafood 129 20 g 0 g 1.2 g
Tail-On Tiger Shrimp Gordon Food Service Inc. 129 25.9 g 0 g 2.4 g
Tail-On Tiger Shrimp Gordon Food Service Inc. 129 25.9 g 0 g 2.4 g
Peeled, tail-off cooked shrimp Wal-Mart Stores 129 25.9 g 0.89 g 1.8 g
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Raw Peeled Deveined Tail Off Shrimp Cincinnati Seafood Imports 129 25.9 g 0 g 2.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1889023. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0810698544898. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked Shrimp With Cocktail Sauce?

100 g of Cooked Shrimp With Cocktail Sauce has 129 kcal. Serving, 3 onz, 85 g (85 g): about 110 kcal.

Is Cooked Shrimp With Cocktail Sauce high in protein?

Cooked Shrimp With Cocktail Sauce contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 3 onz, 85 g (85 g). About 59% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 15.2 g).

How many carbs are in Cooked Shrimp With Cocktail Sauce?

Cooked Shrimp With Cocktail Sauce has 9.4 g of total carbohydrates per 100 g, including 0 g of fiber and 5.9 g of sugars.

How much fat is in Cooked Shrimp With Cocktail Sauce?

Cooked Shrimp With Cocktail Sauce contains 1.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cooked Shrimp With Cocktail Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Shrimp With Cocktail Sauce?

100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.