Cooked Pork Belly

Packaged product Meat Kirkland

Cooked Pork Belly contains 352 kcal per 100 g. A serving, 1.0 slice, 91.0 g (91 g) provides about 320 kcal.

Roughly 78% of its calories come from fat, with 16% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

352kcal per 100 g
14.3 gprotein
5.5 gcarbohydrates
30.8 gfat
320kcal in serving, 1.0 slice, 91.0 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 30.8 g 39%
Saturated fat L 12.1 g 61%
Trans fat L 0 g
Cholesterol L 60.4 mg 20%
Sodium L 648 mg 28%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.4 g
Added sugars L 0 g 0%
Protein L 14.3 g 29%
Vitamin D L 0 µg0%
Calcium L 12.1 mg0.9%
Iron L 1.1 mg6%
Potassium L 499 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 6%Fat: 78%352kcal / 100 g
  • Protein 16%
  • Carbohydrates 6%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11%Iron6%Calcium0.9%Vitamin D0%

Nutritional insights

  • Protein14.3 gbelow the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars4.4 gin the top quarter of meat (median 1 g)
  • Fat30.8 gin the top quarter of meat (median 8.8 g)
  • Saturated fat12.1 gin the top quarter of meat (median 3.2 g)
  • Sodium648 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kirkland
Barcode
0248010311789
Label serving
1.0 slice (91.0 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Sprouted Brown Rice Planet Rice 352 9.3 g 75.9 g 1.9 g
Bacon i bit First Price 352 12 g 0.4 g 33 g
Organic Ancient Whole Grain Orzo Seggiano 352 11.4 g 70.9 g 1.1 g
Pork Belly Costco 352 14.3 g 5.5 g 30.8 g
Organic Sicilian Ancient Grain Whole Wheat Spaghetti Seggiano 352 11.4 g 70.9 g 1.1 g
Organic Short Grain Brown Rice Bwfo 352 6.9 g 74 g 2.8 g
Organic Ancient Grain Wholewheat Paccheri Seggiano 352 11.4 g 70.9 g 1.1 g
Organic Protein + Superfood Powder WILD NUTRITION 352 64 g 12.8 g 3.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0248010311789. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked Pork Belly?

100 g of Cooked Pork Belly has 352 kcal. Serving, 1.0 slice, 91.0 g (91 g): about 320 kcal.

Is Cooked Pork Belly high in protein?

Cooked Pork Belly contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 13 g in serving, 1.0 slice, 91.0 g (91 g). About 16% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Cooked Pork Belly?

Cooked Pork Belly has 5.5 g of total carbohydrates per 100 g, including 0 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Pork Belly?

Cooked Pork Belly contains 30.8 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).

What vitamins and minerals does Cooked Pork Belly contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Pork Belly?

100 g contains 648 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 10, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.