Cooked perfect, bites, cheesy chicken

Packaged product Poultry Cooked Perfect

Cooked perfect, bites, cheesy chicken contains 259 kcal per 100 g. A serving, 6 bites, 85 g (85 g) provides about 220 kcal.

Roughly 56% of its calories come from fat, with 23% from protein and 21% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 150 kcal per 100 g across 499 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

259kcal per 100 g
14.1 gprotein
12.9 gcarbohydrates
15.3 gfat
220kcal in serving, 6 bites, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 15.3 g 20%
Saturated fat L 4.7 g 24%
Trans fat L 0 g
Cholesterol L 41 mg 14%
Sodium L 506 mg 22%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 0 g 0%
Total sugars L 1.2 g
Protein L 14.1 g 28%
Vitamin A L 35.4 µg4%
Vitamin C L 0 mg0%
Calcium L 71 mg5%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 21%Fat: 56%259kcal / 100 g
  • Protein 23%
  • Carbohydrates 21%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Iron5%Vitamin A4%Vitamin C0%

Nutritional insights

  • Protein14.1 gabove the median for poultry (median 9.1 g)
  • Fiber0 gin the lowest quarter of poultry (median 1 g)
  • Sugars1.2 gbelow the median for poultry (median 1.4 g)
  • Fat15.3 gin the top quarter of poultry (median 5.3 g)
  • Saturated fat4.7 gin the top quarter of poultry (median 1.4 g)
  • Sodium506 mgabove the median for poultry (median 365 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L118 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 259 kcal259 kcal
Protein 14.1 g14.1 g
Carbohydrates 12.9 g12.9 g
Fat 15.3 g15.3 g
Fiber 0 g0 g
Sugars 1.2 g1.2 g
Sodium 506 mg506 mg

Product details

Brand
Cooked Perfect
Barcode
0036669022541
Label serving
6 BITES (85 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken, water, pasteurized process cheddar cheese (cheddar cheese (cultured milk, salt, enzymes), water, milk fat, sodium phosphate, enzymes modified cheese [cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, cream, salt, sodium phosphate], salt, colored with annatto color), breading (enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), degermed corn flour, palm oil, salt, yeast, malted barley flour), soybean oil, batter (yellow corn flour, wheat flour, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), wheat starch, spices, yeast extract, whey), contains: wheat flour, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, yeast extract, spice extractive), seasoning (soy protein isolate, non-fat milk solids, salt, hydrolyzed soy and wheat protein, sodium tripolyphosphate, dextrose, onion powder, spice extractives), cheese flavor (dehydrated blend of whey, cheeses (granular and blue [pasteurized milk, cheese culture, salt, enzymes]), sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid), modified food starch, edible adhesive (corn syrup solids, modified corn starch, guar gum), natural flavors, citric acid, annatto extract, xanthan gum, potassium sorbate and sodium benzoate (preservatives), sodium tripolyphosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltYeastMilkCreamPalm oil

Similar products

FoodCaloriesProteinCarbsFat
P$$T Fully Cooked Chicken Nibblers The Kroger Co 259 10.6 g 14.1 g 17.6 g
Beyond Chicken Homestyle Tenders Beyond Meat 259 15.3 g 17.6 g 12.9 g
Chicken bites Chili's 259 16.5 g 22.4 g 10.6 g
White Meat Chicken Taquitos Delimex 261 8.5 g 28.9 g 12.7 g
Artisan melts turkey & provolone Better Bakery 261 12.7 g 28.7 g 10.8 g
Seasoned chicken bites Chili's 257 15.9 g 23 g 10.6 g
Kettlecorn Chicken Foster Farms 262 16.7 g 25 g 10.7 g
Chicken twists Tyson 262 14.3 g 25 g 11.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked perfect, bites, cheesy chicken?

100 g of Cooked perfect, bites, cheesy chicken has 259 kcal. Serving, 6 bites, 85 g (85 g): about 220 kcal.

Is Cooked perfect, bites, cheesy chicken high in protein?

Cooked perfect, bites, cheesy chicken contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 12 g in serving, 6 bites, 85 g (85 g). About 23% of its calories come from protein. Compared with other poultry, that is above the median (median 9.1 g).

How many carbs are in Cooked perfect, bites, cheesy chicken?

Cooked perfect, bites, cheesy chicken has 12.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars.

How much fat is in Cooked perfect, bites, cheesy chicken?

Cooked perfect, bites, cheesy chicken contains 15.3 g of fat per 100 g, of which 4.7 g is saturated (24% of the Daily Value).

How much sodium is in Cooked perfect, bites, cheesy chicken?

100 g contains 506 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1896042. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0036669022541. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.