Cooked King Prawns

Packaged product Fish and Seafood Aldi

Cooked King Prawns contains 79 kcal per 100 g.

Roughly 89% of its calories come from protein, with 8% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 90 kcal per 100 g across 750 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cooked King Prawns by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
17 gprotein
0.5 gcarbohydrates
0.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 0.7 g 0.9%
Saturated fat L 0.2 g 1%
Sodium L 1,160 mg 50%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89%Carbohydrates: 3%Fat: 8%79kcal / 100 g
  • Protein 89%
  • Carbohydrates 3%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0.5 gin the top quarter of fish and seafood (median 0 g)
  • Fat0.7 gbelow the median for fish and seafood (median 1 g)
  • Saturated fat0.2 gbelow the median for fish and seafood (median 0.3 g)
  • Sodium1,160 mgin the top quarter of fish and seafood (median 480 mg)
  • Protein per 100 kcal21.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600342511
Quantity
130 g
Category
Shrimps
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crevette Pelican 79 18 g 0 g 0.5 g
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Organic King Prawns Tesco 79 19.1 g 0.27 g 0.13 g
Pacific White Shrimp With Cocktail Sauce fruit de mer 79 11.4 g 7.1 g 0.71 g
Argentinean Red Shrimp Private Selection 80 17.7 g 0 g 0.44 g
Raw Tail-Off Wild Gulf Shrimp Kirkland Signature 80 18.6 g 0 g 0.44 g
Raw Shrimp Fremont Fish Market 80 17.7 g 0.89 g 0 g
Eismeer Garnelen Almare Seafood 80 17 g 0.5 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked King Prawns?

100 g of Cooked King Prawns has 79 kcal.

Is Cooked King Prawns high in protein?

Cooked King Prawns contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 89% of its calories come from protein.

How many carbs are in Cooked King Prawns?

Cooked King Prawns has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked King Prawns?

Cooked King Prawns contains 0.7 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Cooked King Prawns?

100 g contains 1,160 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600342511. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.