Cooked Artisan Hummus

Packaged product Beans and Legumes Providence Deli

Cooked Artisan Hummus contains 214 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 214 kcal.

Roughly 61% of its calories come from fat, with 25% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
6.9 gprotein
13 gcarbohydrates
14 gfat
214kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 14 g 18%
Saturated fat L 2.1 g 11%
Sodium L 472 mg 21%
Total carbohydrates L 13 g 5%
Dietary fiber L 4.8 g 17%
Total sugars L 3 g
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 25%Fat: 61%214kcal / 100 g
  • Protein 13%
  • Carbohydrates 25%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for beans and legumes (median 6.8 g)
  • Fiber4.8 gabove the median for beans and legumes (median 3.8 g)
  • Sugars3 gabove the median for beans and legumes (median 2.6 g)
  • Fat14 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat2.1 gabove the median for beans and legumes (median 0.5 g)
  • Sodium472 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Providence Deli
Barcode
5060430690252
Label serving
1 portion (100 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Cool Beans, Red Pepper Hummus Bobbi's Best Inc. 214 3.6 g 10.7 g 21.4 g
Roasted Red Pepper Hummus H-E-B 214 3.6 g 14.3 g 16.1 g
Original Garlic Hummus Water Street Mediterranean Deli Foods 214 7.1 g 17.9 g 14.3 g
Garlic Hummus Heinens 214 7.1 g 14.3 g 16.1 g
Roasted pine nut hummus bowl & basket 214 7.1 g 14.3 g 16.1 g
Hummus Classic Helena Hummus 214 3.6 g 7.1 g 17.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060430690252. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooked Artisan Hummus?

100 g of Cooked Artisan Hummus has 214 kcal. Serving, 1 portion, 100 g (100 g): about 214 kcal.

How much protein is in Cooked Artisan Hummus?

Cooked Artisan Hummus contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 6.9 g in serving, 1 portion, 100 g (100 g). About 13% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Cooked Artisan Hummus?

Cooked Artisan Hummus has 13 g of total carbohydrates per 100 g, including 4.8 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Artisan Hummus?

Cooked Artisan Hummus contains 14 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Cooked Artisan Hummus?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.