Cheerios Confetti Breakfast Cereal Cup
Packaged product Grains and Pasta Cheerios
Cheerios Confetti Breakfast Cereal Cup contains 385 kcal per 100 g. A serving, 1 container, 39 g (39 g) provides about 150 kcal.
Roughly 81% of its calories come from carbohydrates, with 11% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (400 kcal per 100 g).
100 g provides 83% of the Daily Value for Thiamin (B1), 55% of the Daily Value for Vitamin D and 54% of the Daily Value for zinc.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 462 mg | 20% |
| Total carbohydrates L | 82 g | 30% |
| Dietary fiber L | 7.7 g | 28% |
| Total sugars L | 33.3 g | |
| Added sugars L | 30.8 g | 62% |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 231 µg | 26% |
| Vitamin C L | 23.1 mg | 26% |
| Vitamin D L | 11 µg | 55% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0.26 mg | 20% |
| Niacin (B3) L | 4.1 mg | 26% |
| Vitamin B6 L | 0.77 mg | 45% |
| Folate (B9) L | 205 µg | 51% |
| Vitamin B12 L | 1.3 µg | 53% |
| Calcium L | 333 mg | 26% |
| Iron L | 9.5 mg | 53% |
| Potassium L | 359 mg | 8% |
| Zinc L | 5.9 mg | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 81%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gabove the median for grains and pasta (median 7.1 g)
- Fiber7.7 gabove the median for grains and pasta (median 6 g)
- Sugars33.3 gin the top quarter of grains and pasta (median 25 g)
- Fat5.1 gin the lowest quarter of grains and pasta (median 10.7 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 1.6 g)
- Sodium462 mgabove the median for grains and pasta (median 352 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.3 g |
|---|---|
| Polyunsaturated fat L | 1.3 g |
Other components (1)
| Folic acid L | 115 µg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 385 kcal | 385 kcal |
| Protein | 7.7 g | 7.7 g |
| Carbohydrates | 82.1 g | 82 g |
| Fat | 5.1 g | 5.1 g |
| Fiber | 7.7 g | 7.7 g |
| Sugars | 30.8 g | 33.3 g |
| Sodium | 462 mg | 462 mg |
Product details
- Brand
- Cheerios
- Barcode
- 0016000233799
- Label serving
- 1 container
- Category
- Processed Cereal Products
Ingredients
Whole Grain Oats, Sugar, Corn Syrup, Corn Starch, Degermed Corn Grits, Salt, Brown Sugar Syrup, Canola and/or Sunflower Oil, Tripotassium Phosphate, Color (fruit and vegetable juice, annatto extract, turmeric extract), Natural Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multi Grain Cheerios Gluten Free Breakfast Cereal Cheerios | 385 | 8 g | 82 g | 4 g |
| Nature Valley Peanut Free Double Chocolate Bar Nature Valley | 385 | 7.7 g | 73.1 g | 11.5 g |
| Mott's Apple Cinnamon Cereal Family Size Motts | 385 | 5.1 g | 87.2 g | 3.9 g |
| Mott's Very Berry Cereal Motts | 385 | 5.1 g | 84.6 g | 3.9 g |
| Mott's Very Berry Cereal Family Size Motts | 385 | 5.1 g | 84.6 g | 3.9 g |
| Mott's Apple Cinnamon Cereal Motts | 385 | 5.1 g | 87.2 g | 3.9 g |
| Cheerios Protein Cinnamon Breakfast Cereal Cup Cheerios | 385 | 20.5 g | 64.1 g | 6.4 g |
| Ghost Cookie Dough Protein Bar GHOST | 385 | 30.8 g | 36.9 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheerios Confetti Breakfast Cereal Cup?
100 g of Cheerios Confetti Breakfast Cereal Cup has 385 kcal. Serving, 1 container, 39 g (39 g): about 150 kcal.
How much protein is in Cheerios Confetti Breakfast Cereal Cup?
Cheerios Confetti Breakfast Cereal Cup contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 container, 39 g (39 g). About 8% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.1 g).
How many carbs are in Cheerios Confetti Breakfast Cereal Cup?
Cheerios Confetti Breakfast Cereal Cup has 82 g of total carbohydrates per 100 g, including 7.7 g of fiber and 33.3 g of sugars.
How much fat is in Cheerios Confetti Breakfast Cereal Cup?
Cheerios Confetti Breakfast Cereal Cup contains 5.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Cheerios Confetti Breakfast Cereal Cup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Vitamin D (55% DV), zinc (54% DV), Vitamin B12 (53% DV) and iron (53% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheerios Confetti Breakfast Cereal Cup?
100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0016000233799. License: ODbL 1.0 (Open Food Facts). Source record dated January 26, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2769657. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.