Complete Buttermilk Pancake & Waffle Mix

Packaged product Beverages Hungry Jack

Complete Buttermilk Pancake & Waffle Mix contains 352 kcal per 100 g. A serving, 1 portion, 38 g (38 g) provides about 134 kcal.

Roughly 84% of its calories come from carbohydrates, with 11% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 62% of the Daily Value for Vitamin B12, 56% of the Daily Value for Folate (B9) and 43% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Complete Buttermilk Pancake & Waffle Mix by Hungry Jack, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
9.3 gprotein
72.2 gcarbohydrates
1.9 gfat
134kcal in serving, 1 portion, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 1.9 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 889 mg 39%
Total carbohydrates L 72.2 g 26%
Dietary fiber L 2.6 g 9%
Total sugars L 16.7 g
Added sugars L 14.8 g 30%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.56 mg43%
Niacin (B3) L 5.6 mg35%
Vitamin B6 L 0.56 mg33%
Folate (B9) L 222 µg56%
Vitamin B12 L 1.5 µg62%
Choline L 0 mg0%
Calcium L 361 mg28%
Iron L 7.4 mg41%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 315 mg7%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 84%Fat: 5%352kcal / 100 g
  • Protein 11%
  • Carbohydrates 84%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1262%Folate (B9)56%Riboflavin (B2)43%Iron41%Niacin (B3)35%Vitamin B633%Calcium28%Potassium7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein9.3 gabove the median for beverages (median 0.7 g)
  • Fiber2.6 gin the top quarter of beverages (median 0.05 g)
  • Sugars16.7 gin the top quarter of beverages (median 4.9 g)
  • Fat1.9 gabove the median for beverages (median 0.2 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium889 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (2)
Caffeine L0 mg
Folic acid L120 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 342 kcal352 kcal
Protein 7.9 g9.3 g
Carbohydrates 73.7 g72.2 g
Fat 2.6 g1.9 g
Fiber 2.6 gn/a
Sugars 15.8 g16.7 g
Sodium 1,368 mg889 mg

Product details

Brand
Hungry Jack
Barcode
0013300280645
Quantity
2 lbs.
Label serving
1 portion (38 g)
Category
Baking Mix
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bleached Wheat Flour, Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Calcium Phosphate), Dextrose, Contains 2% Or Less Of: Dried Buttermilk, Salt, Canola And/Or Soybean Oil, Corn Starch, Malted Barley Flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Banana Muffin & Bread Simple Mills 429 9.5 g 66.7 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2560410. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0013300280645. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Complete Buttermilk Pancake & Waffle Mix?

100 g of Complete Buttermilk Pancake & Waffle Mix has 352 kcal. Serving, 1 portion, 38 g (38 g): about 134 kcal.

How much protein is in Complete Buttermilk Pancake & Waffle Mix?

Complete Buttermilk Pancake & Waffle Mix contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 3.5 g in serving, 1 portion, 38 g (38 g). About 11% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Complete Buttermilk Pancake & Waffle Mix?

Complete Buttermilk Pancake & Waffle Mix has 72.2 g of total carbohydrates per 100 g, including 2.6 g of fiber and 16.7 g of sugars.

How much fat is in Complete Buttermilk Pancake & Waffle Mix?

Complete Buttermilk Pancake & Waffle Mix contains 1.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Complete Buttermilk Pancake & Waffle Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (62% DV), Folate (B9) (56% DV), Riboflavin (B2) (43% DV), iron (41% DV) and Niacin (B3) (35% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Complete Buttermilk Pancake & Waffle Mix?

100 g contains 889 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 19, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.