How many calories are in Combo C - Fresh Tuna & Nigiri?

100 g of Combo C - Fresh Tuna & Nigiri has 121 kcal. Serving, 1 serving, 140 g (140 g): about 170 kcal.

How much protein is in Combo C - Fresh Tuna & Nigiri?

Combo C - Fresh Tuna & Nigiri contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 12 g in serving, 1 serving, 140 g (140 g). About 27% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 5.5 g).

How many carbs are in Combo C - Fresh Tuna & Nigiri?

Combo C - Fresh Tuna & Nigiri has 19.3 g of total carbohydrates per 100 g, including 0.71 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Combo C - Fresh Tuna & Nigiri?

Combo C - Fresh Tuna & Nigiri contains 1.8 g of fat per 100 g, of which 0.36 g is saturated (2% of the Daily Value).

How much sodium is in Combo C - Fresh Tuna & Nigiri?

100 g contains 536 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Combo C - Fresh Tuna & Nigiri

Packaged product Meals and Dishes SNOWFOX

Combo C - Fresh Tuna & Nigiri contains 121 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 170 kcal.

Roughly 61% of its calories come from carbohydrates, with 27% from protein and 13% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 159 kcal per 100 g across 506 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

121kcal per 100 g

8.6 gprotein

19.3 gcarbohydrates

1.8 gfat

170kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	121 kcal
Total fat L	1.8 g	2%
Saturated fat L	0.36 g	2%
Cholesterol L	17.9 mg	6%
Sodium L	536 mg	23%
Total carbohydrates L	19.3 g	7%
Dietary fiber L	0.71 g	3%
Total sugars L	3.6 g
Added sugars L	3.6 g	7%
Protein L	8.6 g	17%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0.71 mg	4%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 27%
Carbohydrates 61%
Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.6 gin the top quarter of meals and dishes (median 5.5 g)
Fiber0.71 gin the lowest quarter of meals and dishes (median 1.1 g)
Sugars3.6 gbelow the median for meals and dishes (median 4.1 g)
Fat1.8 gin the lowest quarter of meals and dishes (median 4.4 g)
Saturated fat0.36 gin the lowest quarter of meals and dishes (median 0.8 g)
Sodium536 mgabove the median for meals and dishes (median 436 mg)
Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: SNOWFOX
Barcode: 0639123888969
Quantity: 3.5 x 140g
Label serving: 1 serving (140 g)
Category: Sushis
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White Rice, Salmon" (Astaxanthin and' or Para coccus [Color Added Through Feed]), Tuna" (Tasteless Smoke Used as a Preservative to Promote Color Retention), Sushi Seasoning (High Fructose Corn Syrup, Grain Vinegar, Water, Salt, Monosodium Glutamate, Lemon Juice Concentrate), Dried Seaweed. Ginger (Ginger, Water, Salt, Sorbitol, Aspartame [Contains Phenylalanine], Citric Acid, Malic Acid, Potassium Sorbate as Preservative). Wasabi (Wasabi Powder [Horseradish, Mustard, Cornstarch, Citric Acid, Vitamin C, Chlorophyl], Water). Soy Sauce Packet (Water, Soybeans, Wheat, Salo. CONTAINS: Fish (Tuna", Salmon"), Soy, Wheat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0639123888969. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.