How many calories are in Cold Pressed Rice Bran Oil?

100 g of Cold Pressed Rice Bran Oil has 900 kcal. Serving, 7 g (7 g): about 63 kcal.

How much protein is in Cold Pressed Rice Bran Oil?

Cold Pressed Rice Bran Oil contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 7 g (7 g). About 0% of its calories come from protein.

How many carbs are in Cold Pressed Rice Bran Oil?

Cold Pressed Rice Bran Oil has 0 g of total carbohydrates per 100 g, including 21 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cold Pressed Rice Bran Oil?

Cold Pressed Rice Bran Oil contains 100 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Cold Pressed Rice Bran Oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (617% DV), Vitamin B6 (239% DV), Thiamin (B1) (229% DV), Niacin (B3) (213% DV) and magnesium (186% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cold Pressed Rice Bran Oil?

100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cold Pressed Rice Bran Oil

Packaged product Fats and Oils Zama

Cold Pressed Rice Bran Oil contains 900 kcal per 100 g. A serving, 7 g (7 g) provides about 63 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (833 kcal per 100 g).

100 g provides 617% of the Daily Value for manganese, 239% of the Daily Value for Vitamin B6 and 229% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

900kcal per 100 g

0 gprotein

0 gcarbohydrates

100 gfat

63kcal in serving, 7 g (7 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	900 kcal
Total fat L	100 g	128%
Saturated fat L	20 g	100%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	5 mg	0.2%
Total carbohydrates L	0 g	0%
Dietary fiber L	21 g	75%
Total sugars L	0.9 g
Added sugars L	0 g	0%
Protein L	0 g	0%
Vitamin C L	0 mg	0%
Vitamin E L	4.9 mg	33%
Thiamin (B1) L	2.8 mg	229%
Riboflavin (B2) L	0.28 mg	22%
Niacin (B3) L	34 mg	213%
Pantothenic acid (B5) L	7.4 mg	148%
Vitamin B6 L	4.1 mg	239%
Calcium L	57 mg	4%
Iron L	18.5 mg	103%
Magnesium L	781 mg	186%
Phosphorus L	1,680 mg	134%
Potassium L	1,490 mg	32%
Zinc L	6 mg	55%
Copper L	0.73 mg	81%
Manganese L	14.2 mg	617%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars0.9 gin the top quarter of fats and oils (median 0 g)
Fat100 gin the top quarter of fats and oils (median 92.5 g)
Saturated fat20 gin the lowest quarter of fats and oils (median 22 g)
Sodium5 mgin the top quarter of fats and oils (median 0 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water6.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	42.9 g
Polyunsaturated fat L	35.7 g

Individual fatty acids (2)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g

Other components (2)

Water L	6.1 g
Alcohol L	0 g

Product details

Brand: Zama
Barcode: 8906104694652
Quantity: 500 ml
Label serving: 7 g
Category: Rice bran oils
NOVA group: 2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice Bran

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8906104694652. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.