How many calories are in Cold Cow Ice Cream, Milk Shake, Vanilla?

100 g of Cold Cow Ice Cream, Milk Shake, Vanilla has 161 kcal. Serving, 236 g, 236 g (236 g): about 380 kcal.

How much protein is in Cold Cow Ice Cream, Milk Shake, Vanilla?

Cold Cow Ice Cream, Milk Shake, Vanilla contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 9 g in serving, 236 g, 236 g (236 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Cold Cow Ice Cream, Milk Shake, Vanilla?

Cold Cow Ice Cream, Milk Shake, Vanilla has 22 g of total carbohydrates per 100 g, including 0 g of fiber and 19.1 g of sugars.

How much fat is in Cold Cow Ice Cream, Milk Shake, Vanilla?

Cold Cow Ice Cream, Milk Shake, Vanilla contains 6.4 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Cold Cow Ice Cream, Milk Shake, Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cold Cow Ice Cream, Milk Shake, Vanilla?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cold Cow Ice Cream, Milk Shake, Vanilla

Packaged product Sweets and Desserts Current's Tackle

Cold Cow Ice Cream, Milk Shake, Vanilla contains 161 kcal per 100 g. A serving, 236 g, 236 g (236 g) provides about 380 kcal.

Roughly 55% of its calories come from carbohydrates, with 36% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g

3.8 gprotein

22 gcarbohydrates

6.4 gfat

380kcal in serving, 236 g, 236 g (236 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	161 kcal
Total fat L	6.4 g	8%
Saturated fat L	3.8 g	19%
Trans fat L	0 g
Cholesterol L	25 mg	8%
Sodium L	68 mg	3%
Total carbohydrates L	22 g	8%
Dietary fiber L	0 g	0%
Total sugars L	19.1 g
Protein L	3.8 g	8%
Vitamin A L	63.6 µg	7%
Vitamin C L	1 mg	1%
Calcium L	148 mg	11%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 55%
Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.8 gabove the median for sweets and desserts (median 3.2 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
Sugars19.1 gbelow the median for sweets and desserts (median 21.9 g)
Fat6.4 gbelow the median for sweets and desserts (median 10.3 g)
Saturated fat3.8 gbelow the median for sweets and desserts (median 6.5 g)
Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)

Total sugar alcohols L	0 g
Vitamin A, IU L	212 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	161 kcal	161 kcal
Protein	3.8 g	3.8 g
Carbohydrates	22 g	22 g
Fat	6.4 g	6.4 g
Fiber	0 g	0 g
Sugars	19.1 g	19.1 g
Sodium	68 mg	68 mg

Product details

Brand: Current's Tackle
Barcode: 0091037647009
Label serving: 236 g (236 g)
Category: Frozen desserts
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, cane sugar, corn syrup, nonfat dry milk, maltodextrin, natural vanilla extract, cellulose gel, mono and diglycerides, cellulose gum, guar gum, carrageenan, polysorbate 80, salt and calcium oxide.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Cream Sugar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1891294. License: CC0 1.0 (U.S. public domain). Source record dated October 29, 2017. Imported November 6, 2026.
Open Food Facts, record 0091037647009. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.