Colby Jack Natural Cheese Sticks

Packaged product Dairy and Eggs Sargento

Colby Jack Natural Cheese Sticks contains 381 kcal per 100 g.

Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 286 kcal per 100 g across 96 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Colby Jack Natural Cheese Sticks by Sargento, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
381kcal per 100 g
23.8 gprotein
0 gcarbohydrates
33.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 33.3 g 43%
Saturated fat L 19.1 g 95%
Sodium L 668 mg 29%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 23.8 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Fat: 76%381kcal / 100 g
  • Protein 24%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.8 gin the lowest quarter of dairy and eggs (median 25 g)
  • Fat33.3 gin the top quarter of dairy and eggs (median 21.4 g)
  • Saturated fat19.1 gin the top quarter of dairy and eggs (median 12.5 g)
  • Sodium668 mgbelow the median for dairy and eggs (median 679 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sargento
Barcode
0046100302958
Quantity
18 fl oz
Category
String cheeses
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color). sargento foods inc. one persnickety place plymouth, wi 53073 product of usa 46100 30295 keep refrigerated freshness is assured in unopened packages until the front of the package 5503769 8

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Colby Jack Natural Cheese Sticks?

100 g of Colby Jack Natural Cheese Sticks has 381 kcal.

Is Colby Jack Natural Cheese Sticks high in protein?

Colby Jack Natural Cheese Sticks contains 23.8 g of protein per 100 g (48% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Colby Jack Natural Cheese Sticks?

Colby Jack Natural Cheese Sticks has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Colby Jack Natural Cheese Sticks?

Colby Jack Natural Cheese Sticks contains 33.3 g of fat per 100 g, of which 19.1 g is saturated (95% of the Daily Value).

How much sodium is in Colby Jack Natural Cheese Sticks?

100 g contains 668 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 3, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0046100302958. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.