Classic Fish Pie
Packaged product Sweets and Desserts Cook
Classic Fish Pie contains 153 kcal per 100 g. A serving, 1 portion, 390 g (390 g) provides about 597 kcal.
Roughly 53% of its calories come from fat, with 29% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 118 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat | not reported | |
| Sodium L | 177 mg | 8% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1 g | |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 29%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gin the lowest quarter of sweets and desserts (median 7.2 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.9 g)
- Sugars1 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Fat8.7 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium177 mgin the lowest quarter of sweets and desserts (median 224 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fish Pie Tesco finest | 136 | 8 g | 11.7 g | 6.2 g |
| Creamy Fish Pie Lidl | 135 | 7.6 g | 9 g | 7.3 g |
| Salmon, king prawn & smoked Haddock fish pie Iceland | 126 | 7.1 g | 10 g | 6.3 g |
| Ocean Pie M&S foods | 109 | 6.9 g | 9.4 g | 4.7 g |
| Fish Pie Tesco | 105 | 7.3 g | 12.1 g | 2.8 g |
| Rich & Creamy Fish Pie Marks & Spencers | 104 | 7.9 g | 8.3 g | 4.2 g |
| Fisherman's pie Young's | 104 | 5.7 g | 10.9 g | 4 g |
| Creamy fish pie Specially Selected | 104 | 6.8 g | 9.7 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Fish Pie?
100 g of Classic Fish Pie has 153 kcal. Serving, 1 portion, 390 g (390 g): about 597 kcal.
How much protein is in Classic Fish Pie?
Classic Fish Pie contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 26.5 g in serving, 1 portion, 390 g (390 g). About 18% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.2 g).
How many carbs are in Classic Fish Pie?
Classic Fish Pie has 10.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Fish Pie?
Classic Fish Pie contains 8.7 g of fat per 100 g.
How much sodium is in Classic Fish Pie?
100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056517314159. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.