Classic Chicken
Packaged product Poultry HulkMeal
Classic Chicken contains 88 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 350 kcal.
Roughly 49% of its calories come from protein, with 40% from carbohydrates and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 173 kcal per 100 g across 86 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87.5 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.38 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 9 g | 3% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 3 g | |
| Protein L | 11 g | 22% |
| Calcium L | 25 mg | 2% |
| Iron L | 0.63 mg | 3% |
| Potassium L | 250 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49%
- Carbohydrates 40%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of poultry (median 16.8 g)
- Fiber1.8 gin the top quarter of poultry (median 0.63 g)
- Sugars3 gin the top quarter of poultry (median 1.2 g)
- Fat1 gin the lowest quarter of poultry (median 8.5 g)
- Saturated fat0.38 gin the lowest quarter of poultry (median 2.1 g)
- Sodium60 mgin the lowest quarter of poultry (median 467 mg)
- Protein per 100 kcal12.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HulkMeal
- Barcode
- 0749666519210
- Quantity
- 390g
- Label serving
- 1 portion (400 g)
- Category
- Chicken and its products
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kyllingfilet Spicy Finsbråten | 95 | 18 g | 3.2 g | 1.4 g |
| Kolme Pippuria Fileesuikale Kariniemen | 95 | 16 g | 1.1 g | 2.8 g |
| Salt and pepper chicken sizzle steaks Icelands | 101 | 20.2 g | 2.9 g | 0.8 g |
| Kyllingfilet Med Pepper Og Hvitløk Coop | 102 | 20 g | 1.5 g | 1.8 g |
| Chicken Bacon Manuka Smoked Rashers Tegel | 103 | 13.3 g | 1.5 g | 4.9 g |
| garlic and herb chicken Freedom Farms | 104 | 19 g | 3.5 g | 1.4 g |
| Buffalo style chicken breast Wegmans sliced chicken | 106 | 19.4 g | 3.5 g | 0.88 g |
| Organic Frozen Chicken Breast Fillet Sadia | 106 | 23 g | 0 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Chicken?
100 g of Classic Chicken has 88 kcal. Serving, 1 portion, 400 g (400 g): about 350 kcal.
Is Classic Chicken high in protein?
Classic Chicken contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 44 g in serving, 1 portion, 400 g (400 g). About 49% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 16.8 g).
How many carbs are in Classic Chicken?
Classic Chicken has 9 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Chicken?
Classic Chicken contains 1 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).
How much sodium is in Classic Chicken?
100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0749666519210. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.