Classic burger buns
Packaged product Meals and Dishes Sprouts
Classic burger buns contains 292 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 16% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (281 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 2.1 g | 10% |
| Sodium L | 438 mg | 19% |
| Total carbohydrates L | 52.1 g | 19% |
| Dietary fiber L | 2.1 g | 7% |
| Total sugars L | 4.2 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 8.3 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 72%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.3 gin the lowest quarter of meals and dishes (median 9.3 g)
- Fiber2.1 gin the lowest quarter of meals and dishes (median 2.8 g)
- Sugars4.2 gin the lowest quarter of meals and dishes (median 6.2 g)
- Fat5.2 gabove the median for meals and dishes (median 4.8 g)
- Saturated fat2.1 gin the top quarter of meals and dishes (median 0.8 g)
- Sodium438 mgbelow the median for meals and dishes (median 448 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sprouts
- Barcode
- 0646670518706
- Category
- Hamburger buns
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTS ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CONTAINS LESS THAN 2% OF YEAST, SALT, CULTURED WHEAT FLOUR, VINEGAR, CALCIUM SULFATE, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, SOY LECITHIN. CONTAINS: SOY AND WHEAT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilSaltWheat flourVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche style Buns MR BIG MOUTH | 292 | 7.9 g | 51 g | 5.7 g |
| Classic Burger buns Sprouts market corner | 292 | 8.3 g | 52.1 g | 5.2 g |
| Burger Buns Butcher's Burger | 292 | 10.4 g | 46.8 g | 6 g |
| burger buns DailyBread | 292 | 9.1 g | 52 g | 4.6 g |
| Sauerteig Buns Jaus | 292 | 9.1 g | 52 g | 4.6 g |
| Whole foods market, gluten free bakehouse, hamburger buns Whole Foods Market | 292 | 2.7 g | 48.7 g | 9.7 g |
| Mrs baird's large seeded hamburger buns Mrs. baird's | 292 | 9.2 g | 50.8 g | 4.6 g |
| Pains hamburger St Rolan | 291 | 9.3 g | 52 g | 5.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic burger buns?
100 g of Classic burger buns has 292 kcal.
How much protein is in Classic burger buns?
Classic burger buns contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.3 g).
How many carbs are in Classic burger buns?
Classic burger buns has 52.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic burger buns?
Classic burger buns contains 5.2 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).
How much sodium is in Classic burger buns?
100 g contains 438 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0646670518706. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.