Clasic Cornish Cream Shortbread

Packaged product Sweets and Desserts Rodda's

Clasic Cornish Cream Shortbread contains 529 kcal per 100 g.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (494 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Clasic Cornish Cream Shortbread by Rodda's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
6.8 gprotein
55.7 gcarbohydrates
30.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 30.7 g 39%
Saturated fat L 19 g 95%
Sodium L 160 mg 7%
Total carbohydrates L 55.7 g 20%
Dietary fiber not reported
Total sugars L 18.4 g
Added sugars L 13.2 g 26%
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 52%529kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gbelow the median for sweets and desserts (median 7.2 g)
  • Sugars18.4 gbelow the median for sweets and desserts (median 19.6 g)
  • Fat30.7 gin the top quarter of sweets and desserts (median 21.8 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 14.4 g)
  • Sodium160 mgbelow the median for sweets and desserts (median 164 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rodda's
Barcode
5019608200991
Quantity
200g
Category
shortbread-biscuit-with-butter
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, unsalted butter, sugar, clotted cream 8%, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Clasic Cornish Cream Shortbread?

100 g of Clasic Cornish Cream Shortbread has 529 kcal.

How much protein is in Clasic Cornish Cream Shortbread?

Clasic Cornish Cream Shortbread contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.2 g).

How many carbs are in Clasic Cornish Cream Shortbread?

Clasic Cornish Cream Shortbread has 55.7 g of total carbohydrates per 100 g, including 18.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Clasic Cornish Cream Shortbread?

Clasic Cornish Cream Shortbread contains 30.7 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Clasic Cornish Cream Shortbread?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5019608200991. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Source description: "CLASIC CORNISH CREAM SHORTBREAD". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.