Clam Chowder Soup

Packaged product Soups and Sauces Hanover

Clam Chowder Soup contains 83 kcal per 100 g. A serving, 242 g (242 g) provides about 201 kcal.

Roughly 51% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

83kcal per 100 g
1.7 gprotein
8.3 gcarbohydrates
4.6 gfat
201kcal in serving, 242 g (242 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 4.6 g 6%
Saturated fat L 0.83 g 4%
Trans fat L 0.21 g
Cholesterol L 0 mg 0%
Sodium L 355 mg 15%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 0.4 g 1%
Total sugars L 0 g
Protein L 1.7 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 8 mg0.6%
Iron L 0.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 41%Fat: 51%83kcal / 100 g
  • Protein 8%
  • Carbohydrates 41%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium0.6%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein1.7 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber0.4 gbelow the median for soups and sauces (median 1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat4.6 gabove the median for soups and sauces (median 2.8 g)
  • Saturated fat0.83 gabove the median for soups and sauces (median 0.79 g)
  • Sodium355 mgbelow the median for soups and sauces (median 417 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L83 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33.3 kcal83 kcal
Protein 0.68 g1.7 g
Carbohydrates 3.4 g8.3 g
Fat 1.9 g4.6 g
Fiber 0.17 g0.4 g
Sugars 0 g0 g
Sodium 0.15 mg355 mg

Product details

Brand
Hanover
Barcode
0028800130604
Quantity
242 g
Label serving
242 g
Category
Soups and Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CLAM BROTH, POTATOES, CLAMS, SOYBEAN OIL, WHEAT FLOUR, MODIFIED CORN STARCH, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES AND SODIUM BENZOATE ADDED AS PRESERVATIVES. NATURAL BUTTER FLAVOR, COLORED WITH ANNATTO. VITAMIN A PALMITATE ADDED), CLAM BASE (CLAM BROTH, SALT, MODIFIED FOOD STARCH, DISODIUM INOSIANTE, DISODIUM GUANYLATE), SALT, MONOSODIUM GLUTAMATE, SOY PROTEIN ISOLATE, CLAM EXTRACT SOY PROTEIN ISOLATE, CLAM EXTRACT (DEXTRIN, BABY CLAM EXTRACT, SUGAR, SALT), NATURAL FLAVOR, DRIED PARSLEY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoWheat flourSaltPalm oilSugar

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Beef And Bone Marrow Gravy Waitrose No1 83 3.6 g 5.7 g 4.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Clam Chowder Soup?

100 g of Clam Chowder Soup has 83 kcal. Serving, 242 g (242 g): about 201 kcal.

How much protein is in Clam Chowder Soup?

Clam Chowder Soup contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 4 g in serving, 242 g (242 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Clam Chowder Soup?

Clam Chowder Soup has 8.3 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0 g of sugars.

How much fat is in Clam Chowder Soup?

Clam Chowder Soup contains 4.6 g of fat per 100 g, of which 0.83 g is saturated (4% of the Daily Value).

How much sodium is in Clam Chowder Soup?

100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2024863. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0028800130604. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.