Ciabatta crumbed chicken cordon bleu

Packaged product Poultry Woolworths

Ciabatta crumbed chicken cordon bleu contains 176 kcal per 100 g. A serving, 135.0 g (135 g) provides about 237 kcal.

Roughly 44% of its calories come from fat, with 37% from protein and 19% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ciabatta crumbed chicken cordon bleu by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
16.1 gprotein
8 gcarbohydrates
8.5 gfat
237kcal in serving, 135.0 g (135 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 8.5 g 11%
Saturated fat L 3.9 g 20%
Sodium L 313 mg 14%
Total carbohydrates L 8 g 3%
Dietary fiber L 1.4 g 5%
Total sugars L 0.5 g
Protein L 16.1 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 19%Fat: 44%176kcal / 100 g
  • Protein 37%
  • Carbohydrates 19%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.1 gbelow the median for poultry (median 17.6 g)
  • Fiber1.4 gin the top quarter of poultry (median 0.25 g)
  • Sugars0.5 gbelow the median for poultry (median 0.89 g)
  • Fat8.5 gabove the median for poultry (median 4.5 g)
  • Saturated fat3.9 gin the top quarter of poultry (median 1.2 g)
  • Sodium313 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
6001009006332
Label serving
135.0 g
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6001009006332. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ciabatta crumbed chicken cordon bleu?

100 g of Ciabatta crumbed chicken cordon bleu has 176 kcal. Serving, 135.0 g (135 g): about 237 kcal.

Is Ciabatta crumbed chicken cordon bleu high in protein?

Ciabatta crumbed chicken cordon bleu contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 21.7 g in serving, 135.0 g (135 g). About 37% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Ciabatta crumbed chicken cordon bleu?

Ciabatta crumbed chicken cordon bleu has 8 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ciabatta crumbed chicken cordon bleu?

Ciabatta crumbed chicken cordon bleu contains 8.5 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).

How much sodium is in Ciabatta crumbed chicken cordon bleu?

100 g contains 313 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.