Chunky Guacamole

Packaged product Soups and Sauces Aldi

Chunky Guacamole contains 167 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 50 kcal.

Roughly 72% of its calories come from fat, with 28% from carbohydrates and 0% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (159 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Guacamole by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0 gprotein
10 gcarbohydrates
11.7 gfat
50kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 11.7 g 15%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Sodium L 367 mg 16%
Total carbohydrates L 10 g 4%
Dietary fiber L 10 g 36%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 28%Fat: 72%167kcal / 100 g
  • Carbohydrates 28%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Fiber10 gin the top quarter of soups and sauces (median 4.5 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 1.4 g)
  • Fat11.7 gin the lowest quarter of soups and sauces (median 14 g)
  • Saturated fat1.7 gin the lowest quarter of soups and sauces (median 2.5 g)
  • Sodium367 mgbelow the median for soups and sauces (median 402 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061459711752
Quantity
15 oz
Label serving
2 tbsp (30 g)
Category
Guacamoles
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HASS AVOCADO, TOMATO, ONION, CILANTRO, LIME JUICE, SALT, SERRANO PEPPER, GRANULATED GARLIC, VINEGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltGarlicVinegar

Similar products

FoodCaloriesProteinCarbsFat
Mild Traditional Guacamole Herdez 167 3.3 g 6.7 g 16.7 g
Guacamole Squeeze, Authentic Recipe Mild Yucatan 167 3.3 g 10 g 15 g
Guacamole Salsa HERDEZ 167 0.83 g 6.7 g 15 g
Yaste Of Inspirations Classic MILD GUACAMOLE 167 3.3 g 10 g 13.3 g
Squeezable guacamole Western family 167 3.3 g 10 g 13.3 g
Guacamole Mild Lidl 167 3.3 g 10 g 13.3 g
Squeezable Guacamole Western Family 167 3.3 g 10 g 13.3 g
Fresh Chunky Guacamole Spicy We guac® 167 0 g 6.7 g 16.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky Guacamole?

100 g of Chunky Guacamole has 167 kcal. Serving, 2 tbsp, 30 g (30 g): about 50 kcal.

How much protein is in Chunky Guacamole?

Chunky Guacamole contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 g (30 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.8 g).

How many carbs are in Chunky Guacamole?

Chunky Guacamole has 10 g of total carbohydrates per 100 g, including 10 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Guacamole?

Chunky Guacamole contains 11.7 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

How much sodium is in Chunky Guacamole?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459711752. License: ODbL 1.0 (Open Food Facts). Source record dated January 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.