Chunky fish fingers

Packaged product Fish and Seafood Young’s

Chunky fish fingers contains 188 kcal per 100 g. A serving, 100.0 g (100 g) provides about 188 kcal.

Roughly 39% of its calories come from fat, with 37% from carbohydrates and 23% from protein (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (195 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky fish fingers by Young’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
10.9 gprotein
17.4 gcarbohydrates
8.1 gfat
188kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 8.1 g 10%
Saturated fat L 0.8 g 4%
Sodium L 2,480 mg 108%
Total carbohydrates L 17.4 g 6%
Dietary fiber L 0.8 g 3%
Total sugars L 0.7 g
Protein L 10.9 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 37%Fat: 39%188kcal / 100 g
  • Protein 23%
  • Carbohydrates 37%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.9 gin the lowest quarter of fish and seafood (median 12 g)
  • Fiber0.8 gin the lowest quarter of fish and seafood (median 1 g)
  • Sugars0.7 gin the lowest quarter of fish and seafood (median 1 g)
  • Fat8.1 gbelow the median for fish and seafood (median 8.6 g)
  • Saturated fat0.8 gbelow the median for fish and seafood (median 0.9 g)
  • Sodium2,480 mgin the top quarter of fish and seafood (median 344 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Young’s
Barcode
5000205048918
Label serving
100.0 g
Category
Fish fingers
Packaging
en:card-box
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lightly breaded fish sticks 365 Everyday Value 188 9.4 g 20 g 8.2 g
Coop Qualité & Prix Fish Sticks Coop 188 13 g 15 g 8.2 g
Fischstäbchen M-Budget 188 11 g 15 g 9 g
Bâtonnets de poisson Aha! 188 12 g 16 g 8.3 g
Fish sticks Coop 188 14 g 14 g 8.3 g
Bâtonnets Pânés de Colin d'Alaska Odyssée 188 12 g 14 g 8.8 g
Fish sticks Coop 188 12 g 16 g 8.3 g
Douradinhos de Pescada Continente 188 11 g 17 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky fish fingers?

100 g of Chunky fish fingers has 188 kcal. Serving, 100.0 g (100 g): about 188 kcal.

Is Chunky fish fingers high in protein?

Chunky fish fingers contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 10.9 g in serving, 100.0 g (100 g). About 23% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 12 g).

How many carbs are in Chunky fish fingers?

Chunky fish fingers has 17.4 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky fish fingers?

Chunky fish fingers contains 8.1 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Chunky fish fingers?

100 g contains 2,480 mg of sodium, 108% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000205048918. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.