Chorizo

Packaged product Meat Fud

Chorizo contains 371 kcal per 100 g. A serving, 2.5 onz, 70 g (70 g) provides about 260 kcal.

Roughly 81% of its calories come from fat, with 16% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (364 kcal per 100 g).

100 g provides 19% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

371kcal per 100 g
14.3 gprotein
2.9 gcarbohydrates
32.9 gfat
260kcal in serving, 2.5 onz, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 32.9 g 42%
Saturated fat L 11.4 g 57%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 871 mg 38%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 1.4 g 5%
Total sugars L 0 g
Protein L 14.3 g 29%
Vitamin A L 171 µg19%
Vitamin C L 0 mg0%
Calcium L 29 mg2%
Iron L 1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 3%Fat: 81%371kcal / 100 g
  • Protein 16%
  • Carbohydrates 3%
  • Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A19%Iron6%Calcium2%Vitamin C0%

Nutritional insights

  • Protein14.3 gin the lowest quarter of meat (median 23 g)
  • Fiber1.4 gin the top quarter of meat (median 0 g)
  • Sugars0 gin the lowest quarter of meat (median 0.9 g)
  • Fat32.9 gabove the median for meat (median 28.9 g)
  • Saturated fat11.4 gabove the median for meat (median 11 g)
  • Sodium871 mgin the lowest quarter of meat (median 1,463 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L571 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 14.3 g14.3 g
Carbohydrates 2.9 g2.9 g
Fat 32.9 g32.9 g
Fiber 1.4 g1.4 g
Sugars 0 g0 g
Sodium 871 mg871 mg

Product details

Brand
Fud
Barcode
0645230056009
Label serving
2.5 ONZ (70 g)
Category
Cured sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, natural spices, salt, vinegar, paprika, flavorings, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo?

100 g of Chorizo has 371 kcal. Serving, 2.5 onz, 70 g (70 g): about 260 kcal.

Is Chorizo high in protein?

Chorizo contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 10 g in serving, 2.5 onz, 70 g (70 g). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 23 g).

How many carbs are in Chorizo?

Chorizo has 2.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0 g of sugars.

How much fat is in Chorizo?

Chorizo contains 32.9 g of fat per 100 g, of which 11.4 g is saturated (57% of the Daily Value).

What vitamins and minerals does Chorizo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chorizo?

100 g contains 871 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2067493. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0645230056009. License: ODbL 1.0 (Open Food Facts). Source record dated December 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.