"""""Chop,Pk,Bnls,Miscuts,10#,Z"""""
Packaged product Meat Farmland
"""""Chop,Pk,Bnls,Miscuts,10#,Z""""" contains 170 kcal per 100 g. A serving, 4 oz, 112 g (112 g) provides about 190 kcal.
Roughly 62% of its calories come from fat, with 36% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (182 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 179 mg | 8% |
| Total carbohydrates L | 0.89 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.89 g | |
| Protein L | 15.2 g | 30% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.64 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 2%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.2 gin the lowest quarter of meat (median 18 g)
- Sugars0.89 gabove the median for meat (median 0.5 g)
- Fat11.6 gabove the median for meat (median 10 g)
- Saturated fat4 gabove the median for meat (median 3.1 g)
- Sodium179 mgbelow the median for meat (median 439 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 170 kcal | 170 kcal |
| Protein | 15.2 g | 15.2 g |
| Carbohydrates | 0.89 g | 0.89 g |
| Fat | 11.6 g | 11.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 0.89 g | 0.89 g |
| Sodium | 179 mg | 179 mg |
Product details
Ingredients
Deep Basted By Addition Of Up To 20% Of A Solution Of Water, Potassiumlactate, Dextrose, Sodium Phosphates And Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef london broil f/p Food 4 Less | 170 | 22.3 g | 0 g | 8 g |
| Slow Roasted Turkey breast Smart Ones | 170 | 20 g | 16 g | 3.5 g |
| Stinco di maiale Bioalleva | 170 | 21 g | 0.5 g | 9.6 g |
| Pork Adobo Naples Kitchen | 170 | 17.9 g | 2.7 g | 8.9 g |
| Carne picada de vacuno Eroski | 170 | 20 g | 0 g | 10 g |
| Grass-Fed Ground Beef Jones Creek Beef | 170 | 20.5 g | 0 g | 8.9 g |
| Charcuterie volaille Migros | 170 | 16 g | 3.1 g | 11 g |
| """""Chop,Pk,Bnls,Sm,Et20,4Oz,10#,Z""""" Farmland | 170 | 15.2 g | 0.89 g | 11.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1458563. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 0070247143525. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.