Chocolate Wafers

Packaged product Sweets and Desserts Woolworths

Chocolate Wafers contains 538 kcal per 100 g. A serving, 17 g (17 g) provides about 91 kcal.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Wafers by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
538kcal per 100 g
5.3 gprotein
63.7 gcarbohydrates
29.1 gfat
91kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 538 kcal
Total fat L 29.1 g 37%
Saturated fat L 15.1 g 76%
Trans fat L 0.1 g
Sodium L 80 mg 3%
Total carbohydrates L 63.7 g 23%
Dietary fiber not reported
Total sugars L 33.9 g
Added sugars L 17 g 34%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%538kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.6 g)
  • Sugars33.9 gbelow the median for sweets and desserts (median 34 g)
  • Fat29.1 gabove the median for sweets and desserts (median 27 g)
  • Saturated fat15.1 gbelow the median for sweets and desserts (median 18 g)
  • Sodium80 mgin the lowest quarter of sweets and desserts (median 116 mg)
  • Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
9300633532093
Quantity
125g
Label serving
17 g
Category
Stuffed wafers
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Sugar, Vegetable Oil (Palm Oil, Emulsifier (471), Antioxidant (307b)), Cocoa Powder, Whey Powder (Milk), Maltodextrin (Preservative (220 (Sulphites))), Tapioca Starch (Preservative (220 (Sulphites))), Emulsifier (Lecithin (Soy)), Natural Colour (150a), Natural Flavours (Chocolate Flavour, Vanilla Flavour, Milk Flavour,), Salt, Raising Agent (500, 450). Contains: Gluten, Wheat, Milk, Soy, Sulphites.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltPalm oil

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FoodCaloriesProteinCarbsFat
Napolitanke Koestlin 538 4.6 g 64 g 29 g
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Peant Knoppers Wafer Knoppers 538 10.7 g 49.6 g 32.3 g
Wafers Balocco 538 11.5 g 57.7 g 26.9 g
Wafer al latte Crai 539 5 g 60.5 g 30.5 g
Wafers alla vaniglia Balconi 539 5 g 65 g 28.5 g
Loacker Gardena Coconut Wafers Loacker 539 7.3 g 52 g 32 g
Wafers Vanilla 5 x (225g) Balconi 539 5 g 65 g 28.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Wafers?

100 g of Chocolate Wafers has 538 kcal. Serving, 17 g (17 g): about 91 kcal.

How much protein is in Chocolate Wafers?

Chocolate Wafers contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 0.9 g in serving, 17 g (17 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Chocolate Wafers?

Chocolate Wafers has 63.7 g of total carbohydrates per 100 g, including 33.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Wafers?

Chocolate Wafers contains 29.1 g of fat per 100 g, of which 15.1 g is saturated (76% of the Daily Value).

How much sodium is in Chocolate Wafers?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633532093. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.