Chocolate Wafer

Packaged product Sweets and Desserts Gullon

Chocolate Wafer contains 423 kcal per 100 g. A serving, 3 cookies, 26 g (26 g) provides about 110 kcal.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Wafer by Gullon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
3.9 gprotein
73.1 gcarbohydrates
23.1 gfat
110kcal in serving, 3 cookies, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 23.1 g 30%
Saturated fat L 13.5 g 68%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 58 mg 3%
Total carbohydrates L 73.1 g 27%
Dietary fiber L 3.8 g 14%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3.9 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 57%Fat: 40%423kcal / 100 g
  • Protein 3%
  • Carbohydrates 57%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein3.9 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Fiber3.8 gabove the median for sweets and desserts (median 3 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 26.8 g)
  • Fat23.1 gabove the median for sweets and desserts (median 19 g)
  • Saturated fat13.5 gin the top quarter of sweets and desserts (median 7.6 g)
  • Sodium58 mgin the lowest quarter of sweets and desserts (median 244 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.7 g
Polyunsaturated fat L1.9 g
Other components (2)
Total sugar alcohols L38 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 423 kcal423 kcal
Protein 3.9 g3.9 g
Carbohydrates 73.1 g73.1 g
Fat 23.1 g23.1 g
Fiber 3.8 g3.8 g
Sugars 0 g0 g
Sodium 58 mg58 mg

Product details

Brand
Gullon
Barcode
0795130041756
Label serving
3 COOKIES (26 g)
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolate flavored filling [maltitol, vegetable oils (palm oil, palm kernel oil), cocoa powder, wheat starch, isomalt, soy lecithin, artificial flavor], wheat flour, palm oil, sunflower lecithin, salt, sodium bicarbonate, ammonium bicarbonate, beta-carotene.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Wafer?

100 g of Chocolate Wafer has 423 kcal. Serving, 3 cookies, 26 g (26 g): about 110 kcal.

How much protein is in Chocolate Wafer?

Chocolate Wafer contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 3 cookies, 26 g (26 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.5 g).

How many carbs are in Chocolate Wafer?

Chocolate Wafer has 73.1 g of total carbohydrates per 100 g, including 3.8 g of fiber and 0 g of sugars.

How much fat is in Chocolate Wafer?

Chocolate Wafer contains 23.1 g of fat per 100 g, of which 13.5 g is saturated (68% of the Daily Value).

How much sodium is in Chocolate Wafer?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1882207. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0795130041756. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.