Chocolate Peanut Butter Plant-Based Shake

Packaged product Sweets and Desserts koia

Chocolate Peanut Butter Plant-Based Shake contains 53 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 53 kcal.

Roughly 39% of its calories come from protein, with 34% from fat and 28% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Peanut Butter Plant-Based Shake by koia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
5 gprotein
3.6 gcarbohydrates
1.9 gfat
53kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 1.9 g 2%
Saturated fat L 0.28 g 1%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 117 mg 5%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 1.9 g 7%
Total sugars L 1.1 g
Added sugars L 1.1 g 2%
Protein L 5 g 10%
Vitamin D L 0 µg0%
Calcium L 14 mg1%
Iron L 1.4 mg8%
Potassium L 85 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 28%Fat: 34%53kcal / 100 g
  • Protein 39%
  • Carbohydrates 28%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium2%Calcium1%Vitamin D0%

Nutritional insights

  • Protein5 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber1.9 gbelow the median for sweets and desserts (median 2 g)
  • Sugars1.1 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat1.9 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0.28 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium117 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 190 kcal53 kcal
Protein 18 g5 g
Carbohydrates 13 g3.6 g
Fat 7 g1.9 g
Fiber 7 g1.9 g
Sugars 4 g1.1 g
Sodium 420 mg117 mg

Product details

Brand
koia
Barcode
0854092006279
Label serving
1 serving (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Peanut Butter Plant-Based Shake?

100 g of Chocolate Peanut Butter Plant-Based Shake has 53 kcal. Serving, 1 serving, 100 g (100 g): about 53 kcal.

How much protein is in Chocolate Peanut Butter Plant-Based Shake?

Chocolate Peanut Butter Plant-Based Shake contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 serving, 100 g (100 g). About 39% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Chocolate Peanut Butter Plant-Based Shake?

Chocolate Peanut Butter Plant-Based Shake has 3.6 g of total carbohydrates per 100 g, including 1.9 g of fiber and 1.1 g of sugars.

How much fat is in Chocolate Peanut Butter Plant-Based Shake?

Chocolate Peanut Butter Plant-Based Shake contains 1.9 g of fat per 100 g, of which 0.28 g is saturated (1% of the Daily Value).

How much sodium is in Chocolate Peanut Butter Plant-Based Shake?

100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2584091. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0854092006279. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.