Chocolate For Change Dark Chocolate With Orange
Packaged product Sweets and Desserts Coop
Chocolate For Change Dark Chocolate With Orange contains 538 kcal per 100 g. A serving, 2 squares, 20 g (20 g) provides about 108 kcal.
Roughly 59% of its calories come from fat, with 36% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (531 kcal per 100 g).
100 g provides 41% of the Daily Value for copper, 26% of the Daily Value for iron and 17% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 21 g | 105% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 45 g | |
| Added sugars L | 5.8 g | 12% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.024 mg | 0% |
| Vitamin D L | 0.26 µg | 1% |
| Vitamin E L | 1.5 mg | 10% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.078 mg | 2% |
| Vitamin B6 L | 0.001 mg | 0% |
| Folate (B9) L | 10.2 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.6 mg | 1% |
| Iron L | 4.6 mg | 26% |
| Magnesium L | 47.7 mg | 11% |
| Phosphorus L | 65.8 mg | 5% |
| Potassium L | 372 mg | 8% |
| Zinc L | 0.61 mg | 6% |
| Copper L | 0.37 mg | 41% |
| Manganese L | 0.39 mg | 17% |
| Selenium L | 1.2 µg | 2% |
| Iodine L | 0.97 µg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 36%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gbelow the median for sweets and desserts (median 6.8 g)
- Fiber7.3 gbelow the median for sweets and desserts (median 8.2 g)
- Sugars45 gabove the median for sweets and desserts (median 38.5 g)
- Fat34 gbelow the median for sweets and desserts (median 35 g)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water0.34 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.81 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.24 µg |
|---|
Other components (2)
| Water L | 0.34 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 5000128831581
- Quantity
- 100 g
- Label serving
- 2 Squares (20 g)
- Category
- Dark chocolates with orange
- Packaging
- en:card-sleeve,en:foil-wrapper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa Mass, Cocoa Butter, Fat-reduced Cocoa Powder, Cane Sugar, Flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugar
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|---|---|---|---|---|
| Fondente con scorza di arancia Despar | 538 | 4.5 g | 53 g | 33 g |
| Noir 66% orange en zestes La Vie Claire | 538 | 6.3 g | 40 g | 37 g |
| Les Recettes de l'Atelier, chocolate negro con naranja confitada Nestlé | 537 | 7.3 g | 47 g | 33.4 g |
| Chocolate Orange Bonajuto | 537 | 9.7 g | 58 g | 29.5 g |
| Hořká čokoláda s pomerančem a mandlemi Kaufland | 537 | 5.8 g | 49 g | 34 g |
| Dark orange Oxfam | 539 | 7.9 g | 34 g | 41 g |
| Cioccolato fondente extra con scorza di arancia candita Vale | 539 | 4.5 g | 53 g | 33 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000128831581. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.