Chocolate Flavoured Sprinkles
Packaged product Sweets and Desserts Nutty Club
Chocolate Flavoured Sprinkles contains 450 kcal per 100 g. A serving, 40 g (40 g) provides about 180 kcal.
Roughly 74% of its calories come from carbohydrates, with 25% from fat and 0.9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 82.5 g | 30% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 70 g | |
| Added sugars L | 57.6 g | 115% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 74%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the lowest quarter of sweets and desserts (median 5 g)
- Fiber2.5 gbelow the median for sweets and desserts (median 3.4 g)
- Sugars70 gin the top quarter of sweets and desserts (median 65.7 g)
- Fat12.5 gin the lowest quarter of sweets and desserts (median 15 g)
- Saturated fat10 gabove the median for sweets and desserts (median 9.2 g)
- Sodium5 mgbelow the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal0.22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutty Club
- Barcode
- 0061966000534
- Quantity
- 160 g
- Label serving
- 40 g
- Category
- Chocolate sprinkles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Hydrogenated palm kernel oil, Corn starch, Cocoa powder, Soy lecithin, Glucose, Gum arabic, Colours (Tartrazine)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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|---|---|---|---|---|
| Melk chocoladehagel met witte sterretjes limited edition De Ruijter | 450 | 0 g | 72 g | 15 g |
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| Zebra Hagelslag Venz | 450 | 2.6 g | 76 g | 14 g |
| Melkchocoladehagelslag Kwatta | 450 | 5.7 g | 72 g | 15 g |
| Hagelslag Kwata | 450 | 5.7 g | 72 g | 15 g |
| Chocoladehagel melk De Ruijter | 450 | 5.7 g | 72 g | 15 g |
| Vermicelles Lait Kwatta | 450 | 5.7 g | 72 g | 15 g |
| Hagel slag Albert Heijn | 450 | 3.2 g | 76 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0061966000534. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.