Chocolate

Packaged product Sweets and Desserts Elmer Chocolate

Chocolate contains 439 kcal per 100 g.

Roughly 60% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,251 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate by Elmer Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
439kcal per 100 g
1.8 gprotein
68.4 gcarbohydrates
19.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 439 kcal
Total fat L 19.3 g 25%
Saturated fat L 10.5 g 53%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 44 mg 2%
Total carbohydrates L 68.4 g 25%
Dietary fiber L 1.8 g 6%
Total sugars L 57.9 g
Added sugars L 56.1 g 112%
Protein L 1.8 g 4%
Vitamin D L 0 µg0%
Calcium L 46 mg4%
Iron L 1.8 mg10%
Potassium L 153 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 60%Fat: 38%439kcal / 100 g
  • Protein 2%
  • Carbohydrates 60%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium4%Potassium3%Vitamin D0%

Nutritional insights

  • Protein1.8 gabove the median for sweets and desserts (median 1 g)
  • Fiber1.8 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars57.9 gbelow the median for sweets and desserts (median 61 g)
  • Fat19.3 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat10.5 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium44 mgabove the median for sweets and desserts (median 35 mg)
  • Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 439 kcal439 kcal
Protein 1.8 g1.8 g
Carbohydrates 68.4 g68.4 g
Fat 19.3 g19.3 g
Fiber 1.8 g1.8 g
Sugars 57.9 g57.9 g
Sodium 43.9 mg44 mg

Product details

Brand
Elmer Chocolate
Barcode
0041761103043
Category
Candies
Packaging
Box,en:ldpe-film
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, milk chocolate (sugar, cocoa butter milk chocolate soy lecithin, natural vanilla extract), corn syrup, dark sweet chocolate (sugar: chocolate: cocoa butter: soy lecithin: natural vanilla extract), high fructose corn syrup palm oil, milk, contains 2% or less of: cocoa processed with alkali, egg whites, citric acid, natural flavoring, soy lecithin (an emulsifier), salt, colored with paprika oleoresin and beet juice, contains: egg, milk,soy, may contain: almond, pecan, peanut ,wheat,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkEggSaltCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Amaretti senza glutine Panarello 439 11 g 54 g 19 g
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Roomboter Babbelaars - Reine Butter Bonbons JB Diesch 440 0 g 92.4 g 3.2 g
Boules coco Les Saveurs De Kalou 440 3 g 78 g 12 g
Boules coco PatRelle 440 2.9 g 83 g 10 g
Whitman's candies, red velvet chocolates Whitman's 440 4 g 60 g 28 g
Crunchie Cake Bar Cadbury 440 4.4 g 56.6 g 21.4 g
Werther’s Original Werther's Original 438 0 g 93.8 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 439 kcal.

How much protein is in Chocolate?

Chocolate contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 1 g).

How many carbs are in Chocolate?

Chocolate has 68.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 57.9 g of sugars.

How much fat is in Chocolate?

Chocolate contains 19.3 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Chocolate?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2673076. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0041761103043. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.