Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate

Packaged product Sweets and Desserts Russell Stover

Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate contains 564 kcal per 100 g. A serving, 3 pieces, 39 g (39 g) provides about 220 kcal.

Roughly 63% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (519 kcal per 100 g).

100 g provides 15% of the Daily Value for iron and 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

564kcal per 100 g
10.3 gprotein
43.6 gcarbohydrates
41 gfat
220kcal in serving, 3 pieces, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 564 kcal
Total fat L 41 g 53%
Saturated fat L 12.8 g 64%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 38 mg 2%
Total carbohydrates L 43.6 g 16%
Dietary fiber L 5.1 g 18%
Total sugars L 33.3 g
Protein L 10.3 g 21%
Vitamin A L 76.8 µg9%
Vitamin C L 0 mg0%
Calcium L 154 mg12%
Iron L 2.8 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 30%Fat: 63%564kcal / 100 g
  • Protein 7%
  • Carbohydrates 30%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcium12%Vitamin A9%Vitamin C0%

Nutritional insights

  • Protein10.3 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber5.1 gabove the median for sweets and desserts (median 3 g)
  • Sugars33.3 gin the lowest quarter of sweets and desserts (median 47.5 g)
  • Fat41 gin the top quarter of sweets and desserts (median 31 g)
  • Saturated fat12.8 gin the lowest quarter of sweets and desserts (median 17.6 g)
  • Sodium38 mgin the lowest quarter of sweets and desserts (median 76 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L256 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 564 kcal564 kcal
Protein 10.3 g10.3 g
Carbohydrates 43.6 g43.6 g
Fat 41 g41 g
Fiber 5.1 g5.1 g
Sugars 33.3 g33.3 g
Sodium 38 mg38 mg

Product details

Brand
Russell Stover
Barcode
0077260040817
Label serving
3 PIECES (39 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Consist of milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, and nuts (cashews, almonds, pecans, walnuts, peanuts).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCocoa butterAlmondPeanut

Similar products

FoodCaloriesProteinCarbsFat
Solid milk chocolate Russell Stover 564 7.7 g 59 g 30.8 g
Banging Bizarre The Chocolate Smiths 564 6.4 g 55.6 g 35.1 g
Mimoser Toms 564 8.4 g 46 g 37 g
Solid Milk Chocolate Whitman's Sampler 564 7.7 g 59 g 30.8 g
Bedre, Chocolate Bar Bedre' Chocolates 564 5.1 g 59 g 33.3 g
Chocome, White Chocolate Chocome Kft. 564 5.1 g 48.7 g 38.5 g
Milk chocolate with salted caramel, milk chocolate Le Chocolat des Français 564 7.3 g 50.7 g 36.9 g
Milk Chocolate Dove 564 4.9 g 58.8 g 31.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate?

100 g of Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate has 564 kcal. Serving, 3 pieces, 39 g (39 g): about 220 kcal.

Is Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate high in protein?

Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 4 g in serving, 3 pieces, 39 g (39 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate?

Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate has 43.6 g of total carbohydrates per 100 g, including 5.1 g of fiber and 33.3 g of sugars.

How much fat is in Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate?

Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate contains 41 g of fat per 100 g, of which 12.8 g is saturated (64% of the Daily Value).

What vitamins and minerals does Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate covered nuts pecans, english walnuts, peanuts, cashews & almonds, chocolate?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2036454. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0077260040817. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.