Chocolate corn flake bar

Packaged product Breakfast Cereals Kellogg's

Chocolate corn flake bar contains 391 kcal per 100 g. A serving, 1 portion, 24 g (24 g) provides about 94 kcal.

Roughly 72% of its calories come from carbohydrates, with 22% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).

100 g provides 62% of the Daily Value for calcium and 25% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate corn flake bar by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
6.1 gprotein
69 gcarbohydrates
9.2 gfat
94kcal in serving, 1 portion, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 9.2 g 12%
Saturated fat L 6.7 g 34%
Sodium L 236 mg 10%
Total carbohydrates L 69 g 25%
Dietary fiber L 4 g 14%
Total sugars L 26 g
Protein L 6.1 g 12%
Vitamin D L 5 µg25%
Calcium L 800 mg62%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 72%Fat: 22%391kcal / 100 g
  • Protein 6%
  • Carbohydrates 72%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium62%Vitamin D25%

Nutritional insights

  • Protein6.1 gbelow the median for breakfast cereals (median 7.2 g)
  • Fiber4 gin the lowest quarter of breakfast cereals (median 6 g)
  • Sugars26 gabove the median for breakfast cereals (median 25 g)
  • Fat9.2 gin the lowest quarter of breakfast cereals (median 14.2 g)
  • Saturated fat6.7 gabove the median for breakfast cereals (median 4.1 g)
  • Sodium236 mgabove the median for breakfast cereals (median 168 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5059321007446
Quantity
8 x 24 g
Label serving
1 portion (24 g)
Category
Cereal bars
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate corn flake bar?

100 g of Chocolate corn flake bar has 391 kcal. Serving, 1 portion, 24 g (24 g): about 94 kcal.

How much protein is in Chocolate corn flake bar?

Chocolate corn flake bar contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 1.5 g in serving, 1 portion, 24 g (24 g). About 6% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 7.2 g).

How many carbs are in Chocolate corn flake bar?

Chocolate corn flake bar has 69 g of total carbohydrates per 100 g, including 4 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate corn flake bar?

Chocolate corn flake bar contains 9.2 g of fat per 100 g, of which 6.7 g is saturated (34% of the Daily Value).

What vitamins and minerals does Chocolate corn flake bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (62% DV) and Vitamin D (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate corn flake bar?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059321007446. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.