Chocolate brioche bombe

Packaged product Sweets and Desserts Tesco finest

Chocolate brioche bombe contains 369 kcal per 100 g. A serving, 113 g (113 g) provides about 416 kcal.

Roughly 65% of its calories come from carbohydrates, with 29% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (352 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate brioche bombe by Tesco finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
4.8 gprotein
59.9 gcarbohydrates
11.9 gfat
416kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 11.9 g 15%
Saturated fat L 7 g 35%
Sodium L 80 mg 3%
Total carbohydrates L 59.9 g 22%
Dietary fiber L 1.3 g 5%
Total sugars L 27.7 g
Protein L 4.8 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 65%Fat: 29%369kcal / 100 g
  • Protein 5%
  • Carbohydrates 65%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.8 gin the lowest quarter of sweets and desserts (median 7.9 g)
  • Fiber1.3 gin the lowest quarter of sweets and desserts (median 2.3 g)
  • Sugars27.7 gin the top quarter of sweets and desserts (median 15.5 g)
  • Fat11.9 gbelow the median for sweets and desserts (median 12 g)
  • Saturated fat7 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium80 mgin the lowest quarter of sweets and desserts (median 345 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco finest
Barcode
5057008252448
Quantity
227g e
Label serving
113 g
Category
Brioches
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Merci Mamie brioche artidanale aux pralines roses merci mamie 370 8.3 g 45 g 17 g
Brioche Boulangerie GAUTHIER 370 9.7 g 35 g 21 g
Brioche pur beurre Label rouge 367 8.2 g 49 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5057008252448. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate brioche bombe?

100 g of Chocolate brioche bombe has 369 kcal. Serving, 113 g (113 g): about 416 kcal.

How much protein is in Chocolate brioche bombe?

Chocolate brioche bombe contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 5.4 g in serving, 113 g (113 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.9 g).

How many carbs are in Chocolate brioche bombe?

Chocolate brioche bombe has 59.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 27.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate brioche bombe?

Chocolate brioche bombe contains 11.9 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Chocolate brioche bombe?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.