How many calories are in Choco Bunny - Cocoa Bar & Crispy Rice?

100 g of Choco Bunny - Cocoa Bar & Crispy Rice has 533 kcal. Serving, 30 g (30 g): about 160 kcal.

How much protein is in Choco Bunny - Cocoa Bar & Crispy Rice?

Choco Bunny - Cocoa Bar & Crispy Rice contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 30 g (30 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.4 g).

How many carbs are in Choco Bunny - Cocoa Bar & Crispy Rice?

Choco Bunny - Cocoa Bar & Crispy Rice has 63.3 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Bunny - Cocoa Bar & Crispy Rice?

Choco Bunny - Cocoa Bar & Crispy Rice contains 30 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Choco Bunny - Cocoa Bar & Crispy Rice?

100 g contains 36.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Choco Bunny - Cocoa Bar & Crispy Rice

Packaged product Sweets and Desserts Moo Free

Choco Bunny - Cocoa Bar & Crispy Rice contains 533 kcal per 100 g. A serving, 30 g (30 g) provides about 160 kcal.

Roughly 50% of its calories come from fat, with 47% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (521 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

533kcal per 100 g

3.3 gprotein

63.3 gcarbohydrates

30 gfat

160kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	533 kcal
Total fat L	30 g	38%
Saturated fat L	20 g	100%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	36.2 mg	2%
Total carbohydrates L	63.3 g	23%
Dietary fiber L	0 g	0%
Total sugars L	40 g
Added sugars L	54.5 g	109%
Protein L	3.3 g	7%
Vitamin A L	0 µg	0%
Vitamin C L	0.004 mg	0%
Vitamin D L	0.002 µg	0%
Vitamin E L	0.52 mg	3%
Thiamin (B1) L	0.005 mg	0.4%
Riboflavin (B2) L	0.011 mg	0.8%
Niacin (B3) L	0.002 mg	0%
Pantothenic acid (B5) L	0.014 mg	0.3%
Vitamin B6 L	0.002 mg	0.1%
Folate (B9) L	0.38 µg	0.1%
Vitamin B12 L	0 µg	0%
Calcium L	2.3 mg	0.2%
Iron L	0.064 mg	0.4%
Magnesium L	2.6 mg	0.6%
Phosphorus L	5.9 mg	0.5%
Potassium L	11.3 mg	0.2%
Zinc L	0.039 mg	0.4%
Copper L	0.007 mg	0.8%
Manganese L	0.051 mg	2%
Selenium L	2.9 µg	5%
Iodine L	2 µg	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 47%
Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.3 gin the lowest quarter of sweets and desserts (median 6.4 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2.3 g)
Sugars40 gbelow the median for sweets and desserts (median 47.4 g)
Fat30 gabove the median for sweets and desserts (median 29.9 g)
Saturated fat20 gin the top quarter of sweets and desserts (median 16.6 g)
Sodium36.2 mgin the lowest quarter of sweets and desserts (median 100 mg)
Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
Water0.52 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	3.5 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	0.52 g
Alcohol L	0 g

Product details

Brand: Moo Free
Barcode: 5060235832215
Quantity: 30 g
Label serving: 30 g
Category: Candy chocolate bars
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugars (sugar, rice syrup), Cocoa mass, Shea oil, Cocoa butter, Rice starch, Rice flour, Inulin, Emulsifier: sunflower fecithin, Raising agent: sodium bicarbonate, Salt, Natural flavour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Rice Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5060235832215. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.