Choc Hazelnut Spread Flavour Real Ice Cream

Packaged product Sweets and Desserts Bulla

Choc Hazelnut Spread Flavour Real Ice Cream contains 199 kcal per 100 g.

Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Choc Hazelnut Spread Flavour Real Ice Cream by Bulla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
199kcal per 100 g
3.4 gprotein
21.9 gcarbohydrates
10.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 10.6 g 14%
Saturated fat L 7.2 g 36%
Sodium not reported
Total carbohydrates L 21.9 g 8%
Dietary fiber not reported
Total sugars L 19.6 g
Protein L 3.4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 44%Fat: 49%199kcal / 100 g
  • Protein 7%
  • Carbohydrates 44%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.4 gabove the median for sweets and desserts (median 3.2 g)
  • Sugars19.6 gbelow the median for sweets and desserts (median 21.9 g)
  • Fat10.6 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat7.2 gabove the median for sweets and desserts (median 6.5 g)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bulla
Barcode
9310161017542
Category
Frozen desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fresh milk, fresh cream (milk) (20%). sugar, water, milk solids, cocoa solids (3%). maltodextrin, emulsifier (471), thickeners (guar gum, carrageenan), flavour. contains: milk. may be present: egg, peanuts & tree nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310161017542. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Choc Hazelnut Spread Flavour Real Ice Cream?

100 g of Choc Hazelnut Spread Flavour Real Ice Cream has 199 kcal.

How much protein is in Choc Hazelnut Spread Flavour Real Ice Cream?

Choc Hazelnut Spread Flavour Real Ice Cream contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Choc Hazelnut Spread Flavour Real Ice Cream?

Choc Hazelnut Spread Flavour Real Ice Cream has 21.9 g of total carbohydrates per 100 g, including 19.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choc Hazelnut Spread Flavour Real Ice Cream?

Choc Hazelnut Spread Flavour Real Ice Cream contains 10.6 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.