Chinese-style chicken curry

Packaged product Poultry Slimming World

Chinese-style chicken curry contains 63 kcal per 100 g. A serving, 500.0 g (500 g) provides about 315 kcal.

Roughly 53% of its calories come from protein, with 32% from carbohydrates and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chinese-style chicken curry by Slimming World, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
8.1 gprotein
4.9 gcarbohydrates
1 gfat
315kcal in serving, 500.0 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 1 g 1%
Saturated fat L 0.3 g 2%
Sodium L 160 mg 7%
Total carbohydrates L 4.9 g 2%
Dietary fiber L 1.1 g 4%
Total sugars L 2.9 g
Protein L 8.1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 32%Fat: 15%63kcal / 100 g
  • Protein 53%
  • Carbohydrates 32%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.1 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.1 gabove the median for poultry (median 0.25 g)
  • Sugars2.9 gin the top quarter of poultry (median 0.89 g)
  • Fat1 gin the lowest quarter of poultry (median 4.5 g)
  • Saturated fat0.3 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium160 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Slimming World
Barcode
5010482843427
Label serving
500.0 g
Category
Poultry

Ingredients

Ingredients not reported.

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Chicken Wok with Cauliflower Rice Selver 63 5.9 g 8.7 g 0.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5010482843427. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chinese-style chicken curry?

100 g of Chinese-style chicken curry has 63 kcal. Serving, 500.0 g (500 g): about 315 kcal.

How much protein is in Chinese-style chicken curry?

Chinese-style chicken curry contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 40.5 g in serving, 500.0 g (500 g). About 53% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chinese-style chicken curry?

Chinese-style chicken curry has 4.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chinese-style chicken curry?

Chinese-style chicken curry contains 1 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Chinese-style chicken curry?

100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.