Chilli Tuna
Packaged product Fish and Seafood Ayam Brand
Chilli Tuna contains 194 kcal per 100 g. A serving, 40 g (40 g) provides about 78 kcal.
Roughly 59% of its calories come from fat, with 29% from protein and 12% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (180 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 12.8 g | 16% |
| Saturated fat L | 2.1 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6% |
| Sodium L | 552 mg | 24% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 13.9 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 12%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.9 gbelow the median for fish and seafood (median 20 g)
- Sugars5 gin the top quarter of fish and seafood (median 0 g)
- Fat12.8 gin the top quarter of fish and seafood (median 10 g)
- Saturated fat2.1 gabove the median for fish and seafood (median 1.7 g)
- Sodium552 mgabove the median for fish and seafood (median 440 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Omega-3 fatty acids L | 0.61 g |
|---|
Product details
- Brand
- Ayam Brand
- Barcode
- 9556041614047
- Quantity
- 160g
- Label serving
- 40 g
- Category
- tuna flakes in oil
- Packaging
- en:steel-can
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna Oil - Italian Style SIRENA | 193 | 26 g | 0 g | 9.9 g |
| Canned Tuna Dardanel | 193 | 23.5 g | 0 g | 10.8 g |
| Smoked Tuna in Oil H-E-B | 192 | 26 g | 0 g | 9.6 g |
| Wild Caught Tuna Smoked Flavour Safcol | 192 | 21.2 g | 0.1 g | 11.9 g |
| century tuna (h) 155g Century | 196 | 12.5 g | 7.1 g | 12.5 g |
| Tuna Chunks in Sunflower Oil John West | 190 | 24.7 g | 0 g | 10.1 g |
| Tuńczyk z Azorów Minerva | 201 | 27.7 g | 0 g | 10 g |
| Tuna In Vegetable Oil Lisner | 180 | 23.5 g | 0 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chilli Tuna?
100 g of Chilli Tuna has 194 kcal. Serving, 40 g (40 g): about 78 kcal.
Is Chilli Tuna high in protein?
Chilli Tuna contains 13.9 g of protein per 100 g (28% of the 50 g Daily Value), or 5.6 g in serving, 40 g (40 g). About 29% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 20 g).
How many carbs are in Chilli Tuna?
Chilli Tuna has 5.8 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chilli Tuna?
Chilli Tuna contains 12.8 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).
How much sodium is in Chilli Tuna?
100 g contains 552 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556041614047. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.