Chilli Cheese

Packaged product Dairy and Eggs D'lecta

Chilli Cheese contains 278 kcal per 100 g. A serving, 20 g (20 g) provides about 56 kcal.

Roughly 68% of its calories come from fat, with 20% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 346 kcal per 100 g across 6,599 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Cheese by D'lecta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
8.4 gprotein
14.1 gcarbohydrates
21.4 gfat
56kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 21.4 g 27%
Saturated fat L 12.6 g 63%
Trans fat L 1.2 g
Cholesterol L 51.1 mg 17%
Sodium L 1,586 mg 69%
Total carbohydrates L 14.1 g 5%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 20%Fat: 68%278kcal / 100 g
  • Protein 12%
  • Carbohydrates 20%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Fat21.4 gbelow the median for dairy and eggs (median 26.7 g)
  • Saturated fat12.6 gbelow the median for dairy and eggs (median 16.1 g)
  • Sodium1,586 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
D'lecta
Barcode
8906010090982
Quantity
10 x 20g
Label serving
20 g
Category
Cheeses
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheese, Milk solids, Water, Chilli, Iodized salt, Stabilizers (INS 331 (iii), INS 339 (ii)), Preservative (INS 200 & INS 235)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli Cheese?

100 g of Chilli Cheese has 278 kcal. Serving, 20 g (20 g): about 56 kcal.

How much protein is in Chilli Cheese?

Chilli Cheese contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 1.7 g in serving, 20 g (20 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Chilli Cheese?

Chilli Cheese has 14.1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Cheese?

Chilli Cheese contains 21.4 g of fat per 100 g, of which 12.6 g is saturated (63% of the Daily Value).

How much sodium is in Chilli Cheese?

100 g contains 1,586 mg of sodium, 69% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906010090982. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.