Chili's, chicken bacon ranch
Packaged product Poultry Chili's
Chili's, chicken bacon ranch contains 103 kcal per 100 g. A serving, 0.5 pacakge, 312 g (312 g) provides about 321 kcal.
Roughly 50% of its calories come from carbohydrates, with 28% from fat and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 150 kcal per 100 g across 499 products.
100 g provides 21% of the Daily Value for Vitamin C and 14% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 369 mg | 16% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 2.9 g | |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 130 µg | 14% |
| Vitamin C L | 19.2 mg | 21% |
| Calcium L | 48 mg | 4% |
| Iron L | 0.58 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 50%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the lowest quarter of poultry (median 9.1 g)
- Fiber1.3 gabove the median for poultry (median 1 g)
- Sugars2.9 gabove the median for poultry (median 1.4 g)
- Fat3.2 gbelow the median for poultry (median 5.3 g)
- Saturated fat1.3 gbelow the median for poultry (median 1.4 g)
- Sodium369 mgabove the median for poultry (median 365 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 103 kcal | 103 kcal |
| Protein | 5.8 g | 5.8 g |
| Carbohydrates | 12.5 g | 12.8 g |
| Fat | 3.5 g | 3.2 g |
| Fiber | 1 g | 1.3 g |
| Sugars | 2.6 g | 2.9 g |
| Sodium | 378 mg | 369 mg |
Product details
- Brand
- Chili's
- Barcode
- 0717854470391
- Label serving
- 0.5 PACAKGE (312 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked long grain rice, broccoli, water, roasted seasoned white chicken tenders (chicken breast with rib meat, chicken broth, corn syrup, corn oil, modified cornstarch, salt, soy protein isolate, sodium phosphate, natural flavorings, paprika), fire roasted red bell peppers, poblano chili peppers, half and half (milk, cream), cooked bacon with smoke flavoring added (bacon [cured with water, salt, sugar, sodium nitrite]. may contain natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium ascorbate), less than 2% of dry buttermilk, sour cream type flavor (milk, cream, cheese cultures, salt, cheese whey, nonfat dry milk powder, natural flavor, lactic acid, citric acid), fully cooked bacon (bacon [cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite], smoke flavoring), dressing mix (salt, maltodextrin, dehydrated onion, dehydrated garlic, spices, dextrose, xanthan gum, autolyzed yeast extract, disodium inosinate, disodium guanylate, cultured buttermilk), garlic puree (garlic, water, citric acid), rice wine vinegar (water, rice), olive oil, rendered bacon-flavored fat, granulated garlic, granulated onion, milk-type flavor (evaporated cane syrup, gum arabic, natural flavor), stabilizer (corn starch, gum arabic, xanthan gum, guar gum), lactic acid, basil flavor (maltodextrin, natural flavors), tara gum, parsley flakes, citric acid, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Birds eye voila! chicken florentine Birds Eye | 103 | 6.1 g | 13.2 g | 2.8 g |
| Chicken strips Armour | 103 | 16.7 g | 2.6 g | 2.6 g |
| Chicken Lo Mein Kahiki | 103 | 5.1 g | 16.4 g | 1.9 g |
| Korean-Style Grilled Chicken Lemon Grass Kitchen | 103 | 7.4 g | 14.4 g | 1.1 g |
| Coconut Lemongrass With Chicken Artisan Bistro | 103 | 6.9 g | 14.9 g | 1.9 g |
| Garlic Chicken Dining Smart | 104 | 5.7 g | 17.1 g | 1.7 g |
| Evol, coconut lemongrass chicken Evol | 104 | 5 g | 15.4 g | 2.5 g |
| Voila! Frozen Alfredo Chicken Birds Eye | 102 | 6 g | 13 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chili's, chicken bacon ranch?
100 g of Chili's, chicken bacon ranch has 103 kcal. Serving, 0.5 pacakge, 312 g (312 g): about 321 kcal.
How much protein is in Chili's, chicken bacon ranch?
Chili's, chicken bacon ranch contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 18 g in serving, 0.5 pacakge, 312 g (312 g). About 22% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 9.1 g).
How many carbs are in Chili's, chicken bacon ranch?
Chili's, chicken bacon ranch has 12.8 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.9 g of sugars.
How much fat is in Chili's, chicken bacon ranch?
Chili's, chicken bacon ranch contains 3.2 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
What vitamins and minerals does Chili's, chicken bacon ranch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21% DV) and Vitamin A (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chili's, chicken bacon ranch?
100 g contains 369 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2586137. License: CC0 1.0 (U.S. public domain). Source record dated May 9, 2023. Imported November 6, 2026.
- Open Food Facts, record 0717854470391. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.