Chili Crisp Inspired Chicken Stick
Packaged product Poultry Chikaboom
Chili Crisp Inspired Chicken Stick contains 250 kcal per 100 g. A serving, 28 g (28 g) provides about 70 kcal.
Roughly 47% of its calories come from protein, with 47% from fat and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 175 kcal per 100 g across 146 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 143 mg | 48% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 28.6 g | 57% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 6%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28.6 gin the top quarter of poultry (median 17 g)
- Fiber0 gin the lowest quarter of poultry (median 0.5 g)
- Sugars0 gin the lowest quarter of poultry (median 1 g)
- Fat12.5 gin the top quarter of poultry (median 8.1 g)
- Saturated fat5.4 gin the top quarter of poultry (median 2 g)
- Sodium1,000 mgin the top quarter of poultry (median 480 mg)
- Protein per 100 kcal11.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chikaboom
- Barcode
- 0017082014405
- Quantity
- 28 g
- Label serving
- 28 g
- Category
- Chicken and its products
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FREE RANGE CHICKEN, WATER, ENCAPSULATED LACTIC ACID, SEA SALT, STAR ANISE, BLACK PEPPER, CUMIN, GINGER, RED PEPPER, MUSTARD, DRIED ONION, GARLIC, CHILI PEPPER, CULTURED CELERY EXTRACT,Paprika, Dried Shitake Mushroom, SZECHUAN PEPPERCORNS, SICHUAN PEPPER EXTRACT, ROSEMARY EXTRACT, BEEF COLLAGEN CASING.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MyGrandma's Treasures Chicken Pocket MyGrandma's Treasures | 250 | 12.3 g | 57 g | 25 g |
| Kippenknakworst Wahid | 247 | 10.5 g | 4 g | 21 g |
| Grilled Chicken Burrito Reds | 246 | 10.6 g | 31 g | 8.5 g |
| Southern fried chicken steaks Ashfields | 254 | 14.2 g | 15.9 g | 15.7 g |
| Pasta de pollo pimentón La preferida | 243 | 9 g | 0.5 g | 22.8 g |
| Chicken And Cheese Schnitzel Aldi | 258 | 10.8 g | 15.5 g | 16.9 g |
| Chicken dippers BirdsEye | 259 | 13 g | 22 g | 13 g |
| Kipboterhamworst Ikbal | 259 | 11.7 g | 6.8 g | 20.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0017082014405. License: ODbL 1.0 (Open Food Facts). Source record dated January 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.