Chick’n chunks

Packaged product Meat Unmeat

Chick’n chunks contains 69 kcal per 100 g. A serving, 55 g (55 g) provides about 38 kcal.

Roughly 36% of its calories come from fat, with 32% from protein and 32% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chick’n chunks by Unmeat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
5.5 gprotein
5.5 gcarbohydrates
2.7 gfat
38kcal in serving, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69.1 kcal
Total fat L 2.7 g 3%
Saturated fat L 0 g 0%
Sodium L 491 mg 21%
Total carbohydrates L 5.5 g 2%
Dietary fiber L 0.91 g 3%
Total sugars L 1.8 g
Added sugars L 0.5 g 1%
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 32%Fat: 36%69kcal / 100 g
  • Protein 32%
  • Carbohydrates 32%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gin the lowest quarter of meat (median 17.6 g)
  • Fiber0.91 gabove the median for meat (median 0 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat2.7 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium491 mgabove the median for meat (median 380 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unmeat
Barcode
4800022110161
Quantity
12.6 oz
Label serving
55 g
Category
Canned poultries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Non-GMO Soy Protein, Flavorings, Palm Olein, Sugar, Vegetable Broth, Spices (White Pepper, Ginger), Salt, Seasonings (Onion), Yeast Extract, Citric Acid (Acidulant), Xanthan Gum. Allergen Information: Contains Soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSugarSaltYeastOnion

Similar products

FoodCaloriesProteinCarbsFat
Organic White Chicken Sprouts Farmers Market 106 21.1 g 0 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chick’n chunks?

100 g of Chick’n chunks has 69 kcal. Serving, 55 g (55 g): about 38 kcal.

How much protein is in Chick’n chunks?

Chick’n chunks contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 55 g (55 g). About 32% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chick’n chunks?

Chick’n chunks has 5.5 g of total carbohydrates per 100 g, including 0.91 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chick’n chunks?

Chick’n chunks contains 2.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chick’n chunks?

100 g contains 491 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4800022110161. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.